Chicken enchilada casserole
Chicken enchilada casserole

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken enchilada casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. It's cheesy, it's spicy, it's sinfully delicious.

Chicken enchilada casserole is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken enchilada casserole is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chicken enchilada casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken enchilada casserole:
  1. Take 3 lb chicken breasts
  2. Get 1 garlic powder
  3. Get 1 can green enchilada sauce el pato brand
  4. Make ready 1 dozen flour tortillas
  5. Make ready 1 packages monterey jack cheese (or your choice of cheese
  6. Make ready 1 can sour cream
  7. Get 1 head purple onion
  8. Get 1 head lettuce
  9. Get 1 cup lemon juice

An easy to prepare chicken enchilada casserole with only five ingredients. This tasty chicken enchilada casserole recipe is made with diced, cooked chicken and a sour cream sauce with green chile, mushrooms, and seasonings. Start this casserole about an hour before. We love a good casserole and this chicken enchilada casserole recipe certainly doesn't disappoint.

Instructions to make Chicken enchilada casserole:
  1. Boil chicken add garlic salt for flavor shredd when done boiling
  2. Pre heat oven at 350
  3. In large baking dish smother with one layer off green sauce
  4. Place tortillas side to side add green sauce & chicken
  5. Add cheese repeat with 2more layers
  6. Bake for about 15-20 min or until cheese is bubbly
  7. Add some Spanish rice on the side
  8. Top with lettuce lemon juice pickled cucumber onions and sour cream

The tortillas hold all the delicious filling together so perfectly and makes this one crowd pleasing dish. Keto enchilada casserole has all the wonderful flavors of enchiladas, without the extra carbs and gluten! Delicious, hot and bubbly keto chicken enchilada casserole has all the flavor of traditional. Here's a perfect entire symphony of favors from diced/shredded chicken layered w/ shredded Colby Jack cheese. Chicken, corn, black beans, cheese and flour tortillas in a spicy enchilada sauce, healthy has never felt so indulgent as this Chicken Enchilada Casserole.

So that’s going to wrap it up with this exceptional food chicken enchilada casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!