Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, 30 minute french onion stuffed & smothered chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This tender and cheesy French Onion Stuffed Pork Loin is bursting with French onion flavor and will be your next favorite pork recipe! I don't know how to convince you enough to make this French Onion Stuffed Pork Loin recipe. I thought about using all caps to get my point across, but I didn't.
30 minute French onion stuffed & smothered chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. 30 minute French onion stuffed & smothered chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have 30 minute french onion stuffed & smothered chicken using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 30 minute French onion stuffed & smothered chicken:
- Take 2 chicken breasts
- Make ready 2 tablespoons butter
- Take 2 medium sized Vidalia onions
- Make ready 1/2 cup beef broth
- Make ready 1/2 teaspoon minced garlic
- Prepare 1-8 ounce bar of cream cheese softened
- Make ready 1/2 cup shredded mozzarella
- Take 1/4 cup grated parmesan cheese
- Get to taste Salt and pepper
- Get Toothpicks to seal chicken breasts
Yes I live for caramelized onions but do I really want an entire spoonful of them? French Onion Stuffed Chicken Casserole makes for a delicious dinner! Make this simple one-pot recipe without any "cream of" soup! More tips on How to Caramelize Onions below.
Instructions to make 30 minute French onion stuffed & smothered chicken:
- Preheat oven to 400. Thinly slice onions and place in a skillet (preferably cast iron) with butter, minced garlic and a dash of salt and pepper. Cook on low about 6-8 minutes to caramelize them then add 1/4 cup of the beef broth. Cook another 5 minutes on low.
- Mix softened cream cheese, mozzarella, and onions in a bowl.
- Butterfly your chicken breasts and season inside and out with salt and pepper. (I pounded mine a little thinner but you don’t have to.) Stuff chicken breast with cream cheese onion mixture and use toothpicks to seal them.
- Place chicken breasts in the same skillet you used to cook the onions on medium heat and sear 4 minutes on each side.
- Mix remaining broth with remaining onion cream cheese mixture and place on the bottom of your baking pan and place chicken on top. Spoon some of the mixture on top the chicken breasts and bake covered 15-20 minutes until fully cooked. Remove tooth picks and serve.
This Easy French Onion Chicken is our new favorite fast and fresh dinner! Sprinkle flour on top of onions and cook for one minute until no flour is visible. Making French onion soup is actually quite simple. The hardest and longest part is just caramelizing the onion. If you want to completely make this Last but not least, add your toasted slices of French baguette and lots of gruyere cheese.
So that is going to wrap it up with this special food 30 minute french onion stuffed & smothered chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
