Ladybirds Pirri Pirri Chicken
Ladybirds Pirri Pirri Chicken

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ladybirds pirri pirri chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Piri Piri Chicken recipe is an at home version of the dish you'll find at any Nando's location! If you aren't familiar with Piri Piri chicken is a traditional Portuguese dish. How To Make Piri Piri Chicken With Aaron Crowder of Cervo's.

Ladybirds Pirri Pirri Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Ladybirds Pirri Pirri Chicken is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ladybirds pirri pirri chicken using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ladybirds Pirri Pirri Chicken:
  1. Prepare 8 red birds eye chilies
  2. Take 1/2 red capsicum / bell pepper
  3. Make ready 1 juice of 1 lemon
  4. Prepare 1 tbsp smoked paprika
  5. Take 2 tsp salt
  6. Make ready 1 tbsp oregano
  7. Take 1/2 tsp red chili powder
  8. Make ready 1/2 cup olive oil or peanut oil
  9. Make ready 4 clove garlic
  10. Make ready 2 tbsp balsamic vinegar
  11. Take 1 tsp black pepper
  12. Make ready 1/2 a chicken

Pirri-pirri always adds a little bite to a Barbie night. This oven-roasted chicken can also be spatchcocked and barbecued. If you don't like it too hot, adjust the amount of chillies in the piri-piri marinade. Chicken is marinated in a spicy piri piri pepper sauce, then grilled for this simple but flavorful African-inspired recipe.

Instructions to make Ladybirds Pirri Pirri Chicken:
  1. place all the above ingredients except the chicken into a food processor and blend until smooth . pour into a glass jar or jug and refrigerate until needed .
  2. place chicken half in a large bowl and pour the prepared pirri pirri sauce over the chicken and roll the chicken to cover all in the sauce then turning back making sure the sauce get into every nook and crany , cover and refrigerate for couple hours .
  3. preheat oven to 180°C . place prepared chicken into a greased baking tray , pouring remaining sauce over top , place chicken into the oven and bake for 25 minutes , turning once whilst baking tray, then turn the reduce the oven to 150°C and bake for a further 15-20 minutes until cooked .
  4. once cooked remove from heat and let rest , covered , for 8-10 minutes . serve hot and enjoy . :-) .
  5. NOTE : sauce is best made the day before to let flavours infuse together .

Piri Piri Chicken. this link is to an external site that may or may not meet accessibility guidelines. It's well worth making extra because you'll want to cover everything with it! Great on meat, fish and veg! Piri Piri Chicken is a traditional, spicy African-Portuguese grilled chicken made with a Piri Piri pepper sauce. Piri Piri Chicken By Sue Lau

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