Balsamic chicken sandwich
Balsamic chicken sandwich

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, balsamic chicken sandwich. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

An easy, quick and healthy chicken sandwich with layers of balsamic chicken, tomatoes, lettuce, avocado, all on a pretzel bun. This recipe is yet another If you liked my Pesto and Goat Cheese Chicken Sandwich, you will LOVE this Balsamic. This recipe was actually the result of a happy accident.

Balsamic chicken sandwich is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Balsamic chicken sandwich is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have balsamic chicken sandwich using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Balsamic chicken sandwich:
  1. Prepare 4 large chicken breast
  2. Prepare 1 large red onion
  3. Take 2 head romaine lettuce
  4. Take 3 medium roma tomatoes
  5. Take 1 salt and pepper
  6. Make ready 1 tbsp oil
  7. Make ready 1 balsamic vinaigrette
  8. Get 1/2 cup mayo
  9. Make ready 2 tbsp minced garlic
  10. Prepare 1 1/2 tbsp Apple cider vinegar
  11. Make ready 4 tbsp butter
  12. Get 1/2 tbsp black pepper
  13. Make ready 8 slice bacon
  14. Make ready 8 slice thick cut ciabatta bread

These Balsamic Chicken Salad Sandwiches though? I recommend my pretzel rolls for these balsamic chicken salad sandwiches. It really is a winning combination. WHAT: A toasty chicken sandwich that feels like the holidays but tastes like summer.

Instructions to make Balsamic chicken sandwich:
  1. preheat oven to 350
  2. add mayo and garlic to a medium bowl
  3. pour in ac vinegar
  4. add pepper mix and refrigerate
  5. add onions to medium skillet with oil and butter
  6. a little salt and peppers on the onions cook on low heat until caramelized 15-20 min
  7. salt and pepper both sides of chicken
  8. place chicken on a lightly buttered and oiled large skillet or griddle medium temperature
  9. cook for 3 min on both sides until browned
  10. brush all chicken with balsamic vinaigrette use desired amount
  11. place in oven for 15 min
  12. build sandwich and enjoy!

HOW: While chicken marinates in balsamic vinaigrette, make a quick peach jam on the stovetop. Grilled chicken topped with melted goat cheese and balsamic reduction on a fresh pretzel bun. Remember when I said I LOVE balsamic. This sandwich is proof of that. A sweet, tangy balsamic vinegar marinade gives pan-fried chicken breasts flavor and color.

So that’s going to wrap this up for this exceptional food balsamic chicken sandwich recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!