Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bruschetta chicken pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Bruschetta Chicken Pasta from Delish.com is going to change your life. This easy Chicken Bruschetta Pasta is made with chicken breasts, pasta and a delicious balsamic glaze. All the flavors of bruschetta in one easy recipe!
Bruschetta Chicken Pasta is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bruschetta Chicken Pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have bruschetta chicken pasta using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bruschetta Chicken Pasta:
- Make ready 2 large chicken breasts, boneless
- Get 1 lb angel hair pasta
- Take 2 can petite diced tomatoes
- Take 1 8 oz can tomato sauce
- Take 4 tbsp olive oil, divided
- Get 1 salt and pepper
- Get 2 clove garlic, minced
- Make ready 10 fresh basil leaves
- Get 2 clove garlic sliced in very thin coins
- Take 1 cup balsamic vinegar
- Make ready 1 tbsp sugar
But you could top it with pretty much. This healthy chicken pasta recipe is jazzed up with traditional bruschetta toppers, including cherry tomatoes, garlic and basil. Reviews for: Photos of Chicken Bruschetta Pasta. Bruschetta is a tangy mixture of tomatoes, basil and balsamic on crunchy toast.
Instructions to make Bruschetta Chicken Pasta:
- Strain canned tomatoes and reserve juices in small bowl. Cut basil leaves into thin strips. Combine tomatoes, basil, 2 Tbsp olive oil, minced garlic, salt and pepper. Let this sit.
- Balsamic glaze: Bring vinegar and sugar to a boil in small pan. Reduce heat to simmer and reduce by 75% until it turns to syrupy consistency. Hold at room temperature.
- Season chicken with salt and pepper and grill 4-6 minutes per side until done. Keep warm.
- Add 2Tbsp olive oil to large saucepan over med-low heat. Add garlic coins and cook 1 - 2 minutes. Do Not Brown! You just want the garlic to soften.
- Now's a good time to start your pasta.
- Add tomato mixture to pan with garlic. Add reserved tomato juices and tomato sauce to pan and bring to boil.
- Add cooked pasta to saucepan and toss with sauce.
- Slice chicken and serve over pasta. Garnish with balsamic glaze.
I decided to make an Italian seasoning mixture and. This light and summery bruschetta chicken and pasta is the perfect dish for entertaining. It's easy, flavorful and absolutely delicious! I don't know about you, but I absolutely love pasta! Once cooked, top with bruschetta, a drizzle of balsamic glaze.
So that’s going to wrap it up for this special food bruschetta chicken pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!