Extra Hearty Classic Italian Meat Sauce pasta
Extra Hearty Classic Italian Meat Sauce pasta

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, extra hearty classic italian meat sauce pasta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This homemade recipe for spaghetti meat sauce is a traditional dish that is hearty and perfect for any kind of pasta. The kids love noodles and any Italian dish is a big favorite for everyone. I like to make it because it is easy and quite economical.

Extra Hearty Classic Italian Meat Sauce pasta is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Extra Hearty Classic Italian Meat Sauce pasta is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook extra hearty classic italian meat sauce pasta using 22 ingredients and 25 steps. Here is how you cook that.

The ingredients needed to make Extra Hearty Classic Italian Meat Sauce pasta:
  1. Prepare 1 small Diced Yellow Onion
  2. Make ready 1 small Diced Green Bell Pepper
  3. Prepare 2 large Can Tomato Sauce
  4. Take 1 small Can Tomato Paste
  5. Make ready 12 clove Crushed Garlic
  6. Get 1/2 cup Minced Garlic
  7. Make ready 2 Bay Leaves
  8. Prepare 1 tbsp Italian seasoning
  9. Get 1 tbsp Crushed Red Pepper
  10. Take 1 cup Italian Bread Crumbs
  11. Make ready 1/4 cup Grated Parmesan Cheese
  12. Prepare 2 tbsp Sugar
  13. Make ready 1/4 cup Olive Oil
  14. Take 2 tbsp Balsamic vinegar
  15. Get 1/4 cup Red Wine
  16. Take 1 lb Ground Hot Italian Sausage
  17. Get 1 lb Ground Mild Italian Sausage
  18. Take 2 lb Lean Ground Sirlion
  19. Get 10 Mild Sausage Links
  20. Get 3 lb Boneless Skinless Chicken Breasts
  21. Get 1/4 lb cured ham slices
  22. Prepare 2 lb Desired Pasta (I used rotini)

It's the perfect sauce to make if you have to feed a crowd. Classic cooking wisdom says for a chunky sauce you want a chunky noodle. I think use whatever noodle you like! But yes, bulky noodles like penne rigate, ziti, cavatappi, and any pasta that has been bronze cut are great, as they have a.

Steps to make Extra Hearty Classic Italian Meat Sauce pasta:
  1. preheat oven to 350
  2. put large stock pot on burner on medium heat (or slow cooker on high)
  3. add all non meat ingredients (minus egg, half onion, balsamic, parmesan, and 1/4 cup minced garlic) to pot
  4. simmer pot minimum of 4 hours (preferably 6ish) stirring occasionally
  5. put chicken in oven on baking sheet and cook for 30ish minutes
  6. meanwhile brown 1lb ground beef then add to pot
  7. then brown ground hot Italian Sausage and add to pot
  8. by this time chicken should be around 145°F internal, add chicken to pot
  9. next start pan frying sausage links and adding to pot once crisped and evenly cooked
  10. shred chicken in sauce with 2 forks
  11. next start forming meatballs by mixing 1lb ground beef and 1lb of mild Italian Sausage in mixing bowl until evenly mixed
  12. next add remaining onion, garlic and balsamic to mixing bowl and thoroughly mix
  13. next add 2 egg whites to mixture and thoroughly mix
  14. once evenly mixed start slowly adding bread crumbs until mixture aquires doughy consistency
  15. then start forming balls out of meat mixture approximately 2" diameter
  16. once balls are formed lightly grease sautee pan with olive oil and put on burner on medium heat
  17. add half of meatballs to pan and pan fry until lightly crispy, then add to sauce pot
  18. repeat privious step with remaining meatballs
  19. put another large stock pot (5gal minimum) on burner with approximately 2 gallons of water on high heat
  20. add 1 tbsp salt and 3 tbsp of olive oil to water
  21. once water reaches rolling boil add pasta and simmer, stirring occasionally until aldente (has a little bite, not squishy)
  22. strain pasta (don't rinse) and return to pot
  23. add meat sauce to pasta and stir
  24. garnish with parmesan cheese
  25. Mangia

There are also several classic Italian pasta recipes that are much quicker to put together than either Bolognese sauce or lasagna. It truly doesn't get This version features a hearty meat sauce made with ground beef and pork sausage and layers of a rich cheesy filling. Classic Italian pesto combines olive oil, basil, pine nuts, parmesan cheese, and hails from Genoa If you need some extra dinner table chat, the recipe was created by an Italian chef and dedicated fan Gnocchi with tomato and basil sauce. Who says creamy pastas and carbonara can't. This yummy, hearty Italian sausage pasta is the perfect family dinner for cool weather days.

So that is going to wrap it up for this special food extra hearty classic italian meat sauce pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!