Applewood-Berry BBQ Chicken Bowl
Applewood-Berry BBQ Chicken Bowl

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, applewood-berry bbq chicken bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

One of my favorite things to smoke is chicken. It's much less labor and time intensive then a smoked pork or brisket and it's still delicious. In a medium size bowl, mix together the dry ingredients.

Applewood-Berry BBQ Chicken Bowl is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Applewood-Berry BBQ Chicken Bowl is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have applewood-berry bbq chicken bowl using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Applewood-Berry BBQ Chicken Bowl:
  1. Prepare 3 boneless, skinless chicken breast; medium dice
  2. Take 1/4 C applewood seasoning
  3. Get 4 strips bacon
  4. Prepare 1 C Sweet Baby Rays Hawaiian BBQ sauce
  5. Take 1/2 C berry juice
  6. Get 1 yellow bell pepper; thick julienne
  7. Take 1 red onion; thick julienne
  8. Make ready 2 lb potatoes
  9. Take 1 head garlic
  10. Make ready 1.5 stick butter
  11. Prepare 2/3 C heavy cream
  12. Take 1 C shredded sharp cheddar cheese
  13. Take 1/2 bundle cilantro
  14. Take 1 lime
  15. Get 1 avocado; thick julienne & halved
  16. Take 2 scallions
  17. Get 1 t ground coriander seed
  18. Make ready Kosher salt & black pepper; as needed

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Steps to make Applewood-Berry BBQ Chicken Bowl:
  1. Lay bacon on a baking tray lined with parchment paper. Bake at 350° for approximately 25 minutes or until bacon is crispy. Pat dry with paper towels. Cut bacon into baton-like strips, or a large dice
  2. Cover potatoes and garlic cloves with cold, salted water and boil until potatoes are easily pierced with a paring knife. Drain. Return to pot and blast heat to high for 30 seconds while shaking pot to remove excess moisture from potatoes.
  3. Add butter, cheese, cilantro, cream, lime, salt, and black pepper to potatoes. Mash or whip with mixer.
  4. Drain bacon fat into a large, tall saute pan. Add chicken, bell pepper, and onions. Season with applewood seasoning, ground coriander seed, salt, and black pepper. Saute 2-3 minutes, or until chicken is 80% cooked.
  5. Add berry juice. Bring to a simmer. Cover and cook approximately 10 minutes or until chicken is thoroughly cooked.
  6. Add bbq sauce. Stir. Simmer 1-2 minutes to warm sauce. Do not boil.
  7. Garnish with crispy bacon, avocado, and scallions.
  8. Variations Grilled avocado/tomatoes/bell peppers/scallions, guacamole, tomato-garlic confit, ranch, bleu cheese, goat cheese, lemon, horseradish, vinegar, tamarind, shallots, habanero, celery, carrots, mint, roasted garlic, rosemary, thyme, basil, oregano, zucchini, grilled sweet corn, sofrito, beer, tequila, bourbon, vodka, rum, gin, brandy, pecans, walnuts, honey, coconut, chipotle, ancho chile, serrano, poblano, celery seed, worchestershire, H1, paprika, mushrooms, orange zest, white pepper, pearl onions, cayenne, caramelized onions, cotija, queso fresco, chihuahua cheese, parmesean, olives, greens, caramelized garlic,

It added some nice pizzazz to a BBQ chicken dish I made recently, and my wife used it to make some amazing beans. She told me the recipe was a secret, but the one ingredient she did disclose was this new rub we. The Best Bbq Chicken Recipes on Yummly Meanwhile, place the chicken in a medium bowl. Love the food and everyone is so fr." These grilled BBQ chicken bowls are just one option, and just one of the many ways that you can rethink boring old salads!

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