Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, stovetop bbq chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stovetop BBQ Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Stovetop BBQ Chicken is something which I’ve loved my entire life.
This stovetop barbecue chicken recipe on the other hand isn't messy to eat at all, and you can make it in a hurry without the need of a grill. That's perfect for satisfying your BBQ craving during bad weather! This recipe is written for two, but it is easy to scale.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stovetop bbq chicken using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stovetop BBQ Chicken:
- Get 2 boneless, skinless chicken breasts
- Prepare 1 tbsp olive oil
- Make ready 1 tsp chili powder
- Prepare 1/4 tsp onion powder
- Prepare 1/4 tsp garlic powder
- Prepare 1/4 tsp dried oregano
- Prepare 1/2 tsp kosher salt
- Prepare dash cayenne pepper (optional)
- Get 1/2 cup barbecue sauce
One of the kids favourite recipes which I make often is this Stove Topped BBQ Pulled Pork, it's a great way of making pulled pork when you are short on time, as it doesn't need slow cooking like regular pulled pork, but still has that amazing taste and the meat is lovely and tender. I grill chicken all year for meal-prep and for so many recipes too. Grilled, skinless chicken breasts make a great addition to a healthy diet because they are low in calories and high protein. Eating chicken breast, without breading or skin, helps you eat fewer calories and even burn extra calories for effective weight loss.
Instructions to make Stovetop BBQ Chicken:
- Mix olive oil, chili powder, onion powder, garlic powder, oregano, salt, and cayenne pepper in a medium bowl. Add raw chicken and coat evenly.
- Heat medium skillet (preferably iron) over medium-high heat and coat with cooking spray. Place chicken breasts in skillet, cover, and cook 5 minutes.
- Turn chicken, replace cover, and cook an additional 5 minutes.
- Remove cover and check chicken for doneness with probe thermometer or testing if juices run clear. When cooked completely, pour half of BBQ sauce over chicken. Turn chicken over, and pour remaining sauce over the other side. Cook 2-3 minutes more while using a spoon or basting brush to coat chicken with sauce.
Stovetop Barbecue Chicken I love barbecued chicken when it's done well–yummy and spicy sweet on the outside, moist and delicious on the inside. We have a grill at home in Louisiana, but at the corporate apartment we live in while we're "on the road" in Georgia, we aren't allowed to have a grill on our balcony or porch. This chicken does all the work right on the stove top. It turns out so tender it practically shreds itself right in the pot, absorbing all of the extra juices, creating the most perfectly moist, flavorful, self-saucing BBQ style chicken. With this dish, you'll get the flavor of barbecue without having to fire up the grill.
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