Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, mike's chicken shish kabobs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mike's Chicken Shish Kabobs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mike's Chicken Shish Kabobs is something which I have loved my whole life. They are fine and they look wonderful.
You're watching: Mom's Beef Shish Kabobs. In this video, we'll show you how to prepare Mike's mom's beef and vegetable kabobs. These grilled chicken kabobs are made with marinated chicken and colorful vegetables, all threaded onto skewers and cooked to perfection.
To get started with this recipe, we have to prepare a few ingredients. You can have mike's chicken shish kabobs using 28 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Chicken Shish Kabobs:
- Take ● For The Proteins
- Take 2 Pounds Chicken Breasts
- Get ● For The Brine [brine for 4 hours]
- Prepare 1/2 Cup Granulated Sugar
- Prepare 1/4 Kosher Salt
- Make ready 1 tbsp Italian Seasoning
- Take 1 tbsp Ground Cumin
- Get ● For The Vegetables [as needed]
- Prepare Red Bell Peppers
- Take Yellow Bell Peppers
- Take Orange Bell Peppers
- Get Green Bell Pepper
- Prepare Jalapeno Peppers
- Make ready Sweet Onions
- Prepare ● For The Breads
- Make ready Nann Bread [grilled - bruised with garlic olive oil]
- Prepare good dash Ground Cumin
- Prepare ● For The Seasonings
- Get as needed Garlic Olive Oil
- Get good dash Granulated Garlic Powder
- Take goodd dash Granulated Onion Powder
- Prepare good dash Fresh Ground Black Pepper
- Take good dash Italian Seasoning
- Prepare good dash Ground Cumin
- Get to taste Sea Salt
- Make ready ● For The Sides [as needed]
- Make ready Tzatziki Sauce [see my recipe under my profile for the sauce]
- Prepare Leaves Fresh Cilantro
Enjoy these easy Shish Kabobs with fluffy flatbread, creamy tzatziki, and a light salad for a healthy dinner the whole family will love. Traditionally, shish kabobs were made with lamb, but these days chicken, beef, and fish are all popular versions. Shish kabobs are just one of the many types of. Share: Rate this Recipe This is a great marinade for grilled chicken breasts/thighs or pork steaks/chops as well. *Add fresh orange wedges and green seedless grapes for a real treat!
Instructions to make Mike's Chicken Shish Kabobs:
- Here's the bulk of what you'll need
- Stack your chicken with onions in between. Coat all scewers with garlic olive oil and seasonings.
- Grill your vegetables on indirect heat and your chicken on high unti fullyl charred in your grill.
- Lightly grill your Naan Bread. Lightly coat with garlic olive oil and season with ground cumin.
- Bell Peppers pictured.
- Place vegetables and chicken in crispy Naan Bread with Tzatziki Sauce.Enjoy!
TESTED & PERFECTED RECIPE - These chicken kebabs are marinated in a tangy blend of yogurt, lemon, garlic and spices, then grilled on skewers One of my all-time favorite recipes for entertaining, these chicken kebabs are marinated in a tangy Middle Eastern blend of Greek yogurt, lemon, garlic. Place kabobs on grill over medium heat. For one, you can re-use them all grilling season long and two, they won't burn on the grill. Shish kabobs are a summer staple. They're one of my favorite dinners during the summer and are so easy to make.
So that’s going to wrap it up for this special food mike's chicken shish kabobs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
