Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's chicken shish kabobs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
You're watching: Mom's Beef Shish Kabobs. In this video, we'll show you how to prepare Mike's mom's beef and vegetable kabobs. These grilled chicken kabobs are made with marinated chicken and colorful vegetables, all threaded onto skewers and cooked to perfection.
Mike's Chicken Shish Kabobs is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mike's Chicken Shish Kabobs is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's chicken shish kabobs using 28 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chicken Shish Kabobs:
- Make ready ● For The Proteins
- Make ready 2 Pounds Chicken Breasts
- Take ● For The Brine [brine for 4 hours]
- Take 1/2 Cup Granulated Sugar
- Take 1/4 Kosher Salt
- Take 1 tbsp Italian Seasoning
- Make ready 1 tbsp Ground Cumin
- Take ● For The Vegetables [as needed]
- Make ready Red Bell Peppers
- Prepare Yellow Bell Peppers
- Take Orange Bell Peppers
- Make ready Green Bell Pepper
- Prepare Jalapeno Peppers
- Prepare Sweet Onions
- Take ● For The Breads
- Take Nann Bread [grilled - bruised with garlic olive oil]
- Take good dash Ground Cumin
- Make ready ● For The Seasonings
- Get as needed Garlic Olive Oil
- Get good dash Granulated Garlic Powder
- Prepare goodd dash Granulated Onion Powder
- Take good dash Fresh Ground Black Pepper
- Make ready good dash Italian Seasoning
- Make ready good dash Ground Cumin
- Make ready to taste Sea Salt
- Prepare ● For The Sides [as needed]
- Prepare Tzatziki Sauce [see my recipe under my profile for the sauce]
- Prepare Leaves Fresh Cilantro
Enjoy these easy Shish Kabobs with fluffy flatbread, creamy tzatziki, and a light salad for a healthy dinner the whole family will love. Traditionally, shish kabobs were made with lamb, but these days chicken, beef, and fish are all popular versions. Shish kabobs are just one of the many types of. Share: Rate this Recipe This is a great marinade for grilled chicken breasts/thighs or pork steaks/chops as well. *Add fresh orange wedges and green seedless grapes for a real treat!
Steps to make Mike's Chicken Shish Kabobs:
- Here's the bulk of what you'll need
- Stack your chicken with onions in between. Coat all scewers with garlic olive oil and seasonings.
- Grill your vegetables on indirect heat and your chicken on high unti fullyl charred in your grill.
- Lightly grill your Naan Bread. Lightly coat with garlic olive oil and season with ground cumin.
- Bell Peppers pictured.
- Place vegetables and chicken in crispy Naan Bread with Tzatziki Sauce.Enjoy!
TESTED & PERFECTED RECIPE - These chicken kebabs are marinated in a tangy blend of yogurt, lemon, garlic and spices, then grilled on skewers One of my all-time favorite recipes for entertaining, these chicken kebabs are marinated in a tangy Middle Eastern blend of Greek yogurt, lemon, garlic. Place kabobs on grill over medium heat. For one, you can re-use them all grilling season long and two, they won't burn on the grill. Shish kabobs are a summer staple. They're one of my favorite dinners during the summer and are so easy to make.
So that’s going to wrap this up for this exceptional food mike's chicken shish kabobs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
