Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, anything satay. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
anything satay is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. anything satay is something which I have loved my whole life. They are nice and they look wonderful.
In this video, I went back to Lau Pa Sat and took on my previous Sate record! The mechanics of this challenge is pretty straightforward - Beat the previous. Satays are wonderful skewered candied meat that you can gnaw on all day and not feel guilty because of its bite-sized portions.
To get started with this recipe, we have to first prepare a few ingredients. You can cook anything satay using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make anything satay:
- Take 1 medium chicken breast
- Prepare 1 small onion
- Prepare 1/2 pepper
- Make ready 1/2 carrot
- Get 3 mushrooms
- Get 8 green beans
- Get 1 clove garlic
- Prepare 1 tbsp ginger
- Make ready 2 tbsp peanut butter
- Make ready 1 tsp corriander,if fresh big handful
- Make ready 1 tbsp sesame oil
- Make ready 3 tbsp stock or water
- Get 2 pinch chilli powder,though fresh one always tastes nicer…
- Get 1 tbsp lemon or lime juice,fresh ones are a lot better
- Make ready 1 tbsp soy sause
Disclaimer: sataying definition / meaning should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical. Satay or chicken satay conjures up a mental picture of perfectly grilled and nicely charred chicken skewers with mouthwatering peanut sauce. Chicken satay is one of the most popular Asian. There's satay, and then there's authentic Thai beef or chicken satay.
Steps to make anything satay:
- cut chicken,slice vegetables.
- fry chicken with sesame oil and chopped garlic clove,until colour changes. add vegetables and fry until cooked.
- add ginger,peanut butter,corriander,lemon juice and soy sauce.if dry,add a little stock or water.
- mix well,and enjoy! you can substitute with any veges and meat,just make sure they are cut in same size so it cooks evenly.
- you can substitute onion for a bunch of spring onion too,yum!
Prepare to be blown away by the succulent taste of this Click Play to See This Authentic Thai Chicken Satay Recipe Come Together. Satay is a shish kebab style dish that has long been popular in Indonesia and Thailand. It is most frequently associated with Thai food, where it is made from cubes of beef, chicken, or lamb. Satay is a thing of wonder. Satay traditionally refers to a South-East Asian dish involving cooking strips of marinated meat and serving them with a peanut dipping sauce, but is more commonly.
So that’s going to wrap it up with this special food anything satay recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
