Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, honey dijon garlic chicken breast. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. Honey Garlic Chicken is delicious…why not combine the two?" That's exactly what I did and it was outstanding. Honey Dijon Garlic Chicken - super delicious skillet chicken with amazing honey Dijon garlic sauce.
Honey Dijon Garlic Chicken Breast is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Honey Dijon Garlic Chicken Breast is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have honey dijon garlic chicken breast using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Dijon Garlic Chicken Breast:
- Prepare 4 Chicken Breasts
- Prepare 6 Clove Garlic
- Get 2 TBSP Dijon Mustard Whole Grain
- Take 1/3 Cup Honey
- Get Salt and Pepper
- Make ready 3 TBSP Butter
Honey, Dijon mustard, olive oil, and garlic make a flavorful marinade for skinless, boneless chicken breasts in this recipe adapted from the Food Network. But with a few quick tricks and our simple Crispy Baked Chicken Breasts recipe, the CHOW Test Kitchen's Amy Wisniewski shows you how to. View photos and entire recipe article HERE. Rinse chicken breasts and pat dry with paper towels then add to a medium-sized bowl.
Steps to make Honey Dijon Garlic Chicken Breast:
- Cook all but chicken in skillet until garlic is soft.
- Drizzle over chicken in a baking pan
- Bake at 425 for 45 minutes
- Baste on every 15 minutes.
In a separate bowl, combine remaining ingredients and mix well. Make baked chicken breasts with a honey mustard glaze. Use split bone-in chicken breasts for the dish. Add these yummy baked chicken breasts to your repertoire. A simple mixture of butter, honey, and Dijon mustard or spicy brown mustard makes up the glaze for the chicken.
So that is going to wrap this up with this exceptional food honey dijon garlic chicken breast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
