Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, honey mustard garlic chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
This Honey Mustard Chicken is made with chicken breast simmered in a luscious honey mustard sauce. Posh it up: To glam it up, finely chop a couple of eschallots and saute with the garlic in butter. Then add a splash of white wine to "deglaze" the pan (i.e. scraping.
Honey Mustard Garlic Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Honey Mustard Garlic Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook honey mustard garlic chicken using 6 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Honey Mustard Garlic Chicken:
- Make ready 4 Boneless Chicken Breast
- Make ready 2 tbsp Chopped Garlic
- Get 2 tbsp Olive oil
- Prepare 1 Salt & Pepper
- Make ready 1 Thyme
- Get 4 tbsp Honey Mustard. (either home made or store bought. I used store bought.)
In a sauce pan cook Garlic until browned. Add Honey, Dijon Mustard, Water, and Salt to the saucepan and mix it all together. Pour the sauce into the skillet with the cooked chicken and stir around until coated. Honey Garlic Mustard Chicken is such an easy and quick dinner that you will be making it over and over again.
Steps to make Honey Mustard Garlic Chicken:
- Pre heat oven to 350.
- Clean and trim chicken of all fat.
- Pound chicken to desired thickness.
- Lightly grease a baking pan.
- In a skillet, add olive oil and garlic
- When oil reaches medium heat, add chicken.
- Pan fry chicken for 3 minutes then flip and fry another 3 minutes.
- When chicken is done frying, remove and place in baking pan.
- Sprinkle chicken with salt, pepper, and thyme to taste.
- Bake for 20 minutes.
- Remove from oven, spread 1 tablespoon honey mustard onto each chicken breast.
- Bake another 10 minutes.
- Done cooking. Enjoy!
Juicy, flavorful and the perfect combination of sweet and savory. In this honey dijon garlic chicken recipe, I made sure that I used a moderate amount. The key is to have the perfect balance of sweetness (from the honey) and the slight heat and nuance from the mustard. Lots of garlic is always a plus for most dishes and there is no exception in this garlicky. Anywho, this honey mustard chicken is seriously delicious, and it's unbelievably easy to prepare!
So that is going to wrap it up for this special food honey mustard garlic chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!