Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, becca's easy pressure cooked garlic tomato chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
With the help of a pressure cooker, you can heave tender, gently spiced chicken that tastes like it's Heat butter in a pressure cooker over medium-high heat ("sear" setting on an electric pressure Add crushed tomatoes and spinach. Pressure Cooker Chicken CurryInspired Recipes. black cardamom, onion, black peppercorns, red. Easy Honey-Mustard Chicken ThighsYummly. · Pressure Cooker Chicken and Rice is an easy and flavorful four-ingredient dinner that leaves zero waste.
Becca's Easy Pressure Cooked Garlic Tomato Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Becca's Easy Pressure Cooked Garlic Tomato Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook becca's easy pressure cooked garlic tomato chicken using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Becca's Easy Pressure Cooked Garlic Tomato Chicken:
- Prepare 8 chicken legs
- Take 1 can diced tomatoes
- Take 1 small onion
- Take 2 tsp minced garlic
- Take 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Get 1 tsp paprika
- Get 2 tbsp butter
- Take 1 tbsp worcestershire sauce
- Make ready salt and pepper
So much flavor with very little effort! Go for chicken thighs, which don't dry out as fast under the pressure cooker's… pressure. Simple but effective seasonings such as garlic, cumin, chili powder, and lime juice make this chicken dinner. Using the pressure cooker saves SO much time that this recipe can be used on a weekday and still you can manage All Reviews for Easy Pressure Cooker Pot Roast.
Steps to make Becca's Easy Pressure Cooked Garlic Tomato Chicken:
- Put chicken legs in pot.
- Dice onion into small pieces and add to pot.
- Add can of tomatoes (juice and all), garlic, and all other ingredients into pot.
- Lock lid of pressure cooker and turn on heat.
- Cook at 40 kpa or 6 psi or about 230°F Fahrenheit for 20 min. (If you can't measure any of these, wait until release valve is spinning pretty good and fast, time 20 mins from there on medium to high heat.)
- Turn off heat and let pressure go down before opening!
- Enjoy with your favorite sides!
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