Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, honey/hot chicken tenders. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
After nearly two years without Popeyes' Hot Honey Crunch Tenders, THEY. Pour half into a large ziplock bag, set other half aside. So easy to make and the family gobbled them down in no time at all.
Honey/Hot Chicken Tenders is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Honey/Hot Chicken Tenders is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have honey/hot chicken tenders using 14 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Honey/Hot Chicken Tenders:
- Get 2 lb Boneless Chicken Tenders
- Make ready 1 cup Honey
- Get 3/4 cup Frank's Red Hot Sauce
- Take 1/2 cup Unsalted Butter
- Make ready 1 tbsp White Vinegar
- Get 1 tbsp Tobasco Sauce
- Prepare 2 cup Flour
- Take 2 tbsp Salt
- Get 2 tbsp Black Pepper
- Get 1/2 tbsp Cayenne Pepper
- Get 1 tbsp Garlic Powder
- Get 1 Egg
- Prepare 1/4 cup Milk
- Get 1/2 cup Vegetable oil
The most juicy, tender chicken with the easiest marinade. Dijon, honey, olive oil, rosemary, lemon. And you'll be so surprised as to how epic these chicken tenders are. Fried Chicken TendersJuicy, tender, marinated chicken dipped in coating and fried until perfectly crispy.
Steps to make Honey/Hot Chicken Tenders:
- In a saucepan, add honey, hot sauce, butter, vinegar, and tabasco.
- Heat and stir until well blended. Set aside.
- In one bowl, add flour, salt, both peppers, and garlic powder.
- In another bowl, mix egg and milk.
- Slice tenders in half lengthwise.
- Pre heat oven to 350
- Dredge chicken in flour mixture, then egg mixture, then back in flour mixture.
- Heat oil in skillet on medium heat.
- Pan fry chicken, a few pieces at a time until golden brown.
- Place chicken on a baking sheet and bake for 30 minutes.
- While chicken is baking, re heat sauce.
- Remove chicken from oven, cut in half and put in bowl.
- Add sauce, mix together and serve.
The best fried chicken tenders recipe! After the chicken tenders have had time to marinate, it is time to coat them! This is a simple dredge in flour method. I like to start off by coating the chicken. What was great about the chicken tenders my family was devouring was that they had a crispy outer coating.
So that is going to wrap it up for this exceptional food honey/hot chicken tenders recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!