Honey/Hot Chicken Tenders
Honey/Hot Chicken Tenders

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey/hot chicken tenders. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Honey/Hot Chicken Tenders is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Honey/Hot Chicken Tenders is something that I’ve loved my whole life.

After nearly two years without Popeyes' Hot Honey Crunch Tenders, THEY. Pour half into a large ziplock bag, set other half aside. So easy to make and the family gobbled them down in no time at all.

To get started with this particular recipe, we have to prepare a few ingredients. You can have honey/hot chicken tenders using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Honey/Hot Chicken Tenders:
  1. Get 2 lb Boneless Chicken Tenders
  2. Take 1 cup Honey
  3. Take 3/4 cup Frank's Red Hot Sauce
  4. Make ready 1/2 cup Unsalted Butter
  5. Make ready 1 tbsp White Vinegar
  6. Get 1 tbsp Tobasco Sauce
  7. Take 2 cup Flour
  8. Take 2 tbsp Salt
  9. Prepare 2 tbsp Black Pepper
  10. Make ready 1/2 tbsp Cayenne Pepper
  11. Prepare 1 tbsp Garlic Powder
  12. Make ready 1 Egg
  13. Prepare 1/4 cup Milk
  14. Make ready 1/2 cup Vegetable oil

The most juicy, tender chicken with the easiest marinade. Dijon, honey, olive oil, rosemary, lemon. And you'll be so surprised as to how epic these chicken tenders are. Fried Chicken TendersJuicy, tender, marinated chicken dipped in coating and fried until perfectly crispy.

Instructions to make Honey/Hot Chicken Tenders:
  1. In a saucepan, add honey, hot sauce, butter, vinegar, and tabasco.
  2. Heat and stir until well blended. Set aside.
  3. In one bowl, add flour, salt, both peppers, and garlic powder.
  4. In another bowl, mix egg and milk.
  5. Slice tenders in half lengthwise.
  6. Pre heat oven to 350
  7. Dredge chicken in flour mixture, then egg mixture, then back in flour mixture.
  8. Heat oil in skillet on medium heat.
  9. Pan fry chicken, a few pieces at a time until golden brown.
  10. Place chicken on a baking sheet and bake for 30 minutes.
  11. While chicken is baking, re heat sauce.
  12. Remove chicken from oven, cut in half and put in bowl.
  13. Add sauce, mix together and serve.

The best fried chicken tenders recipe! After the chicken tenders have had time to marinate, it is time to coat them! This is a simple dredge in flour method. I like to start off by coating the chicken. What was great about the chicken tenders my family was devouring was that they had a crispy outer coating.

So that is going to wrap this up with this special food honey/hot chicken tenders recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!