Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, thyme honey balsamic vinegar chicken drumstick. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thyme Honey Balsamic Vinegar Chicken Drumstick is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Thyme Honey Balsamic Vinegar Chicken Drumstick is something that I’ve loved my entire life. They are fine and they look fantastic.
Baked Orange and Balsamic Vinegar Drumsticks Hoje para Jantar. These Honey Balsamic Drumsticks are a fantastic quick-and-easy dinner idea that everyone will love! Remove the chicken from the marinade and place the drumsticks onto the cooking rack.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook thyme honey balsamic vinegar chicken drumstick using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
- Make ready 10 chicken drumsticks
- Take (Marinade)
- Prepare 2 tbsp balsamic vinegar
- Make ready 2 tbsp worcestershire sauce
- Take 2 tsp onion powder
- Get 2 tbsp honey
- Take 1 tsp pepper/paprika
- Take 2 cloves garlic, minced
- Prepare 1 tsp ginger, grated (powder is fine too, I think)
- Make ready 1 tbsp oil
- Get 1.5 tsp salt
- Take 1 tbsp soy sauce
- Prepare 1.5 tbsp Oyster sauce (optional)
- Take 1.5 tsp dried thyme
- Prepare (Baste)
- Get 1 tbsp honey + 1 tbsp water (mix)
- Get Sesame seeds (optional)
Remove drumsticks from oven and brush both sides with the last of the marinade. Return them to the oven and broil for one minute to brown nicely, then serve your sticky balsamic chicken drumsticks. These Honey Balsamic Drumsticks are actually super simple to make. And I had all of the ingredients but the chicken on hand already, so that made this recipe even better!!
Steps to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
- Boil water in a pot and blanch chicken for approximately 10 minutes. Remove and set aside
- Mix marinade in a large mixing bowl
- Marinade chicken for about 2 hours in the fridge
- Heat oven to 150 degree and bake chicken for 40 minutes, basting in between
- Done. As simple as that. Garnish with sesame seeds if you want. If not, just skip it, not gonna make much difference ππβ€οΈ
I did have a moment of doubt with this recipe when I took the chicken out of the oven. The sauce was not very saucy at all - in fact. These balsamic chicken drumsticks are based on this Sticky Stovetop Chicken recipe that I stumbled across. When I read the recipe, I thought it sounded quite. Not to mention, the spices that are rubbed onto the drumsticks really amp up the flavor of this dish.
So that’s going to wrap this up with this special food thyme honey balsamic vinegar chicken drumstick recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!