Yum Yum Teriyaki Chicken šŸ”
Yum Yum Teriyaki Chicken šŸ”

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, yum yum teriyaki chicken šŸ”. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Yum Yum Teriyaki Chicken šŸ” is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Yum Yum Teriyaki Chicken šŸ” is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook yum yum teriyaki chicken šŸ” using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yum Yum Teriyaki Chicken šŸ”:
  1. Get pieces Chicken cut into
  2. Make ready Half a cup Soy sauce/ teriyaki sauce
  3. Take 1 Onion
  4. Take Small piece of chopped Ginger
  5. Make ready 4 Garlic cloves (locally grown kienyeji garlic)
  6. Get Half a cup Tomato sauce
  7. Make ready 2 tbs natural Honey
  8. Make ready 2 tbs Sweet chili sauce
  9. Get 1/4 cup light soy sauce
  10. Get Sesame seeds for garnish
  11. Prepare Orange zest of one sweet orange

For me, and I hope for Pinch of Yum, good recipes are always always always about the sauce. Includes the menu, user reviews, photos, and highest-rated dishes from Yum Yum Teriyaki. Yum Yum Chicken & BBQ brings your taste buds to the grill with our signature Korean BBQ dishes. You are sure to fall in love with our savory Chicken and other Korean classics.

Instructions to make Yum Yum Teriyaki Chicken šŸ”:
  1. In a blender, add the soy sauce or teriyaki sauce,onion, garlic and ginger and blend then set a side
  2. Pre heat oven at 200Ā°c
  3. In a bowl, pour the mixture then add the chicken. Make sure that all the pieces are coated
  4. Grease the baking tray then arrange the chicken pieces
  5. Cook for 3o mins, drain the watee that will have collected, turn the chicken and cook for a further 20 mins
  6. In a selarate pan, pour the tomato sauce, sweet chili sauce, honey, soy sauce and orange zest and bring to a simmer then set aside.
  7. Once the chicken is done, coat it with the above mixture and cook for 10 mins. Turn the other side, coat and cook for 10 mins.
  8. Once done, remove from the oven, sprinkle sesame seeds then serve

We ordered chicken & beef & ginger beef asked them to do them spicy..they didn't disappoint. food came hot & mouth wateringly tasty. .yum yum ! Pat chicken breasts dry with a paper towel, and lightly season with salt. Add chicken to the pan, and reduce heat to medium. Jumbo Prawn in Tom Yum Creamy. Baked Cheesy Yum Yum & Spinach.

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