Yum Yum Teriyaki Chicken 🐔
Yum Yum Teriyaki Chicken 🐔

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, yum yum teriyaki chicken 🐔. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Yum Yum Teriyaki Chicken 🐔 is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Yum Yum Teriyaki Chicken 🐔 is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yum yum teriyaki chicken 🐔 using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Yum Yum Teriyaki Chicken 🐔:
  1. Make ready pieces Chicken cut into
  2. Prepare Half a cup Soy sauce/ teriyaki sauce
  3. Take 1 Onion
  4. Prepare Small piece of chopped Ginger
  5. Make ready 4 Garlic cloves (locally grown kienyeji garlic)
  6. Prepare Half a cup Tomato sauce
  7. Prepare 2 tbs natural Honey
  8. Take 2 tbs Sweet chili sauce
  9. Take 1/4 cup light soy sauce
  10. Prepare Sesame seeds for garnish
  11. Prepare Orange zest of one sweet orange

For me, and I hope for Pinch of Yum, good recipes are always always always about the sauce. Includes the menu, user reviews, photos, and highest-rated dishes from Yum Yum Teriyaki. Yum Yum Chicken & BBQ brings your taste buds to the grill with our signature Korean BBQ dishes. You are sure to fall in love with our savory Chicken and other Korean classics.

Instructions to make Yum Yum Teriyaki Chicken 🐔:
  1. In a blender, add the soy sauce or teriyaki sauce,onion, garlic and ginger and blend then set a side
  2. Pre heat oven at 200°c
  3. In a bowl, pour the mixture then add the chicken. Make sure that all the pieces are coated
  4. Grease the baking tray then arrange the chicken pieces
  5. Cook for 3o mins, drain the watee that will have collected, turn the chicken and cook for a further 20 mins
  6. In a selarate pan, pour the tomato sauce, sweet chili sauce, honey, soy sauce and orange zest and bring to a simmer then set aside.
  7. Once the chicken is done, coat it with the above mixture and cook for 10 mins. Turn the other side, coat and cook for 10 mins.
  8. Once done, remove from the oven, sprinkle sesame seeds then serve

We ordered chicken & beef & ginger beef asked them to do them spicy..they didn't disappoint. food came hot & mouth wateringly tasty. .yum yum ! Pat chicken breasts dry with a paper towel, and lightly season with salt. Add chicken to the pan, and reduce heat to medium. Jumbo Prawn in Tom Yum Creamy. Baked Cheesy Yum Yum & Spinach.

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