Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple misua soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Misua (also spelled mee sua or miswa) are a very thin variety of salted noodles made from wheat flour. Misua is a very thin variety of salted,made from wheat flour, originated from china. Ingredients, Misua, patola, pork, onions, garlic, salt,magic sarap.
Simple Misua Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Simple Misua Soup is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have simple misua soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Misua Soup:
- Get 1/2 onion, chopped
- Make ready 3 garlic cloves, chopped
- Prepare Cooking oil
- Get 1 egg
- Get 1 packet misua
- Make ready 1 broth cube (pork or chicken)
- Take 2 c water or stock
- Get to taste Salt
- Take Topping
- Take pre-fried pork meat cubes with garlic
- Make ready Stalk green onions, chopped
Stir in misua noodles and then lower the heat to simmer. When wakame is tender, remove soup from heat. Place miso into a small, shallow bowl or dish and add a small amount of broth. Misua and Meatball Soup is my version of albondigas.
Instructions to make Simple Misua Soup:
- In a soup pot, saute garlic and onions in oil.
- Add stock or water and broth cubes
- Drop in the misua. Season with salt and pepper. Bring to a boil.
- Drop in the egg. Bring to a boil or until egg is cooked
- Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)
Are you ready to cook your Misua and Meatball soup? I know that you can do it easily because this is just a simple process. Miso Soup or Misoshiru (味噌汁) is a Japanese soup that can accompany a bowl of rice for any meal of the day, however, it's a staple of Japanese breakfasts. It's made with dashi, miso, and solid. Making miso soup at home is one of the simplest and most satisfying ways to treat yourself during Miso is obviously the central ingredient to making miso soup.
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