Mike's Chicken Pad Thai
Mike's Chicken Pad Thai

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's chicken pad thai. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Mike's Chicken Pad Thai. Who cares who the hell created this delicious dish! In fact, this dish is so versatile and forgiving, feel free.

Mike's Chicken Pad Thai is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mike's Chicken Pad Thai is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have mike's chicken pad thai using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Chicken Pad Thai:
  1. Take ● For The Pad Thai Noodle Mixture
  2. Prepare 12 oz Rice Noodles Sticks
  3. Prepare 1 Cup Shreaded Pre-cooked Chicken
  4. Get 1 Cup Fresh Bean Sprouts [left whole]
  5. Make ready 4 LG Thai Basil Leaves [chopped + reserves for garnish]
  6. Take 2 LG Eggs [scrambled]
  7. Take 3 Thai Chilies [minced]
  8. Make ready 1 Cup Fresh Cilantro [+ reserves for garnish]
  9. Make ready 1/4 Cup Fine Minced Chives
  10. Take 3 tbsp Garlic Olive Oil [devided]
  11. Get as needed Soy Sauce
  12. Make ready ● For The Pad Thai Sauce
  13. Make ready 1 tbsp Quality Fish Sauce
  14. Get 2 tbsp Tamarind Juice [or 2 tbsp Sweet Chinese Rice Wine Vinegar]
  15. Prepare 1 tbsp Garlic Chili Sauce [like sriracha]
  16. Get 3 Cloves Fresh Fine Minced Garlic
  17. Prepare 2 tbsp Brown Sugar [more if you'd like it sweeter]
  18. Take 1 tbsp Oyster Sauce
  19. Take 1 tbsp Hoisin Sauce
  20. Make ready 1/2 tsp Red Pepper Flakes
  21. Take 1/8 Cup Water
  22. Prepare ● For The Sides & Garnishments
  23. Get as needed Crushed Peanuts
  24. Get as needed Fresh Lime Wedges
  25. Make ready as needed Sesame Seeds
  26. Make ready as needed Soy Sauce

This Low Carb Pad Thai recipe has been adapted from a traditional Thai family recipe that I was taught at a cooking school in Chiang Mai whilst on a family holiday many, many years ago. A classic authentic chicken pad Thai made simpler than most other recipes. Additional vegetables such as eggplant, squash, peppers, green beans, broccoli, snow peas, and mushrooms can be tossed in as well. Chicken Pad Thai made in your own kitchen with fresh ingredients and a delectable sauce is the best pad thai you'll ever enjoy!.

Instructions to make Mike's Chicken Pad Thai:
  1. Bring water to a simmer and add noodles. Turn off heat and cover. Let noodles sit for 7 minutes.
  2. While waiting for boil, add 1 tablespoon oil to pan and add 2 whisked eggs to heated pan. Fry egg until scrambled and remove contents from pan.
  3. Add 2 additional tablespoons garlic olive oil, precooked chicken and Pad Thai sauce. Fry just until heated.
  4. At 7 minutes, drain your noodles and rinse quickly under cold water.
  5. Add drained noodles to your shreaded chicken and Pad sauce. Stir gently but well. Fry for 3 more minutes.
  6. Add fresh Thai Basil, Cilantro, Chives and Bean Sprouts to pan and fry just until heated. Mix well by lifting and seperating noodles with chopsticks. Also, add Soy Sauce to taste.
  7. Serve hot and garnish with fresh Thai Basil, Cilantro, Lime Wedges, Peanuts and Sesame Seeds. Enjoy!

This recipe turned out better than any pad thai I've ever ordered in a restaurant. This is so much better than take out! Plus, when you make this chicken pad thai recipe yourself, you have total control over the quality and freshness of the ingredients you use. I struggle to do Thai Meals from scratch, using Wattie's Wok Creations made the meal easy, colourful and tasty. The Method was easy to follow for even a beginner, thank you Food in a Minute, the diverse recipes and Wattis for the sauces.

So that’s going to wrap it up with this exceptional food mike's chicken pad thai recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!