Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my version of sopas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Great recipe for My Version of Sopas.. Boil chicken with shallots, ginger and peppercorns until tender. This is my very own version of sopas.
My Version of Sopas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. My Version of Sopas is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have my version of sopas using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Version of Sopas:
- Make ready Chinese cabbage
- Get Chicken
- Make ready Ham
- Get Onion, Garlic, Shallots, Ginger, Peppercorns
- Take White Pepper
- Prepare Evap Milk
- Make ready Carrot
- Take Quail egg(optional)
Sopas, which literally means soup, is an integral component in the Filipino cuisine. But although there are many dishes we can classify as sopas such as pancit lomi and chicken sotanghon , it is most commonly associated with a soup made of elbow macaroni, vegetables, and milk-infused broth. Milk makes this chicken sopas version rich and creamy. I am using evaporated milk for this recipe.
Steps to make My Version of Sopas:
- Boil chicken with shallots, ginger and peppercorns until tender. Set aside. When it is cold chop into small pcs. Dont throw the stock.
- Boil macaroni pasta until half done. Wash and set aside.
- Saute garlic and onion and all the veggies. Simmer.
- Then add the chopped chicken, ham and pasta.Add the stock. Pour evap milk. Season according to your taste. Serve
Alternative ingredients for this type of milk includes fresh milk, powdered milk mixed in water, and whipping cream. I recommend that you try to consume your sopas in one sitting. Sopas is a Filipino style macaroni soup which has become my comfort food and would often cook it and share with friends. Below is my version of how to do a creamy chicken sopas. What the heck do I need to get started?
So that is going to wrap it up with this exceptional food my version of sopas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
