Andhra Chicken fry< another simple one>
Andhra Chicken fry< another simple one>

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, andhra chicken fry< another simple one>. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Andhra Chicken Fry is a mouth watering dish that would bowl you out with spicy and tangy flavours. Cook this amazing flavoured dish for your loved ones. Do share your experience with me here in comment section.

Andhra Chicken fry< another simple one> is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Andhra Chicken fry< another simple one> is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook andhra chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Andhra Chicken fry< another simple one>:
  1. Make ready chicken breast, cut into medium to small pieces
  2. Make ready medium size onions, sliced finely
  3. Prepare green chillies, according to ur spice level
  4. Take ginger garlic paste
  5. Make ready Of curry leaves
  6. Prepare marination:
  7. Take lime juice
  8. Prepare red chili powder: depending upon ur spice level, less/more
  9. Make ready garam masala powder, store bought
  10. Take ginger garlic paste
  11. Prepare Salt

Mix and cook until everything comes together and chicken is slightly roasted. Andhra chicken fry recipe, a easy dry chicken recipe in andhra restaurant style known as kodi Andhra chicken fry - Andhra restaurant style delicious, hot & spicy chicken stir fry recipe. There are so many ways a chicken fry is made but this one is the simplest made with basic ingredients. Andhra chicken fry is very spicy and delicious recipe.this is the most commonly prepared Sunday recipe in almost every household in squeeze out half a lemon after you dish out the fry and serve along with some chopped onions and nicely roasted cashew nuts.

Steps to make Andhra Chicken fry< another simple one>:
  1. Marinate the chicken with the above mentioned marination section spices for about 1-2hrs.
  2. In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins.
  3. Add the marinated chicken to the pan and mix well on high heat.
  4. Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken
  5. Once the chicken is well cooked an dthe onions are browned, add the curry leaves
  6. Mix well and cook for another 2-3mins and turn off the heat.
  7. Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer.

I hope you try and enjoy this recipe. I already have a andhra style chicken curry recipe which i call my chicken iguru. This is another version, a much simpler version of it. This is a Spicy Andhra Chicken Pulao called Kodi Pulao. Chicken Pulao is a simple rice food made in exclusive Hyderabadi style.

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