Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, ayam masak habang (red chilli chicken ). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Ayam Masak Habang is a classic dish from Banjarmasin (South Kalimantan) that often sell at many eateries in the area with nasi kuning (yellow rice). To translate its name literally, ayam means chicken; masak means to cook or cooked and habang means red. Most Indonesian recipes apply fresh red.
ayam masak habang (red chilli chicken ) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. ayam masak habang (red chilli chicken ) is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook ayam masak habang (red chilli chicken ) using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ayam masak habang (red chilli chicken ):
- Make ready the blended sauce
- Prepare 3 red onion
- Get 3 garlic
- Prepare 2 tbsp oil
- Get 5 large red chilli
- Take 1 tomato
- Get 1 lemongrass
- Get 1 tsp cinnamon
- Prepare 1 tsp pepper
- Take 1 tsp nutmeg
- Get 1 tbsp salt
- Get 1/2 kg chicken
- Get 3 cup water
- Get 1 head brown sugar (small piece = 20 grams)
Hayam masak habang ini adalah resep lainnya yang memiliki cita rasa pas dengan selera saya dan pastinya masyarakat Indonesia umumnya. Menurut keterangan di buku, hayam masak habang adalah masakan khas dari daerah Riau yang artinya ayam masak merah. Selain ayam, Masak Habang juga bisa disajikan dengan telur ayam atau bebek, ikan gabus, daging sapi hingga cumi. Negeri Sembilan is a very special state with a strong Minangkabau culture.
Instructions to make ayam masak habang (red chilli chicken ):
- blend tomato, garlic, onion, oil.
- fry the chicken for 10 minutes
- fry the blended sauce : tomato, garlic, red onion, no additional oil because it already blended before. fry until gets brown and the oil gets out.
- add water, brown sugar, salt lemongrass, nutmeg, pepper, cinnamon, chicken. cooked until well done.
It's nice to be born as a girl in a Minang family. They practise girl-power, LOL. and you get to inherit, instead of the guys. Besides being known for it's horned roof houses, it is famous for it's fiery dishes. Ayam masak habang adalah makanan khas masyarakat Banjarmasin. Rasanya yang sangat lezat dan nikmat akan membuatmu ketagihan.
So that is going to wrap it up for this special food ayam masak habang (red chilli chicken ) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
