Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamy chicken alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Alfredo is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creamy Chicken Alfredo is something that I have loved my whole life. They’re fine and they look wonderful.
The freshest groceries delivered to your doorstep. Try It Today For A Tasty Meal. This easy creamy chicken Alfredo recipe boosts store-bought sauce by adding seasonings, Parmesan cheese, and broccoli to create a restaurant-worthy dish your family will love.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy chicken alfredo using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Alfredo:
- Get 2 piece or 400g chicken breast,cut into cubes
- Take 1 piece white onion,sliced
- Take 3 clove garlic,chopped
- Prepare 1 cup heavy cream
- Get 2/3 cup freshly,grated parmesan cheese plus extra to serve
- Prepare 1/2 lb spaghetti or fettucine
- Prepare 1 slice butter,melted
- Make ready 1 tbsp olive oil
- Get 1/3 cup green or black olive,sliced
- Prepare pinch salt and ground black pepper to taste
- Take 1 fresh basil leaves for garnish
Kids absolutely love this recipe too and it's obviously a family favorite. Sprinkle the chicken with the salt and pepper. Add the chicken to the skillet and cook until the chicken is cooked through, stirring occasionally. Remove the chicken from the skillet and keep warm.
Instructions to make Creamy Chicken Alfredo:
- Bring a large pan of salted water to boil. Drop in the pasta all at once and quickly bring the water back to boil, stirring occasionally. (Cook the pasta according to the instructions on the packet. Drain well.)
- In a large pan heat 1 tbsp olive oil. Saute garlic and onion for 1 minute then add chicken.cook for 5 minutes or until cooked through. Remove chicken from pan and set aside.
- Melt the butter in the same pan. Add the cream and bring it to boil. Simmer for 2 minutes, stirring constantly, then add the olives and Parmesan cheese with salt and freshly ground black pepper to taste.Add chicken and toss.
- Add basil and cooked pasta all at once and toss until it is well coated in the sauce. Taste the sauce for seasoning and add salt and pepper if necessary.
- Garnish with extra Parmesan cheese and basil and serve immediately.
Stir the Alfredo sauce in the skillet and heat through. Add the chicken and fettuccine and toss to coat. We have made sure this recipe is fool-proof as well as creamy and amazing. There's nothing quite like bowl of creamy pasta, and it really doesn't get better than this classic homemade chicken alfredo. A super simple, easy peasy chicken alfredo dinner!
So that is going to wrap it up for this special food creamy chicken alfredo recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
