Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy crockpot spicy chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Creamy Crockpot Spicy Chicken is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Crockpot Spicy Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.
Crockpot Creamy Mississippi Chicken- tender pieces of shredded chicken coated in a rich, creamy sauce with a spicy kick. The combination of Ranch seasoning and pepperoncini peppers is to die for. And as much as I love regular Crock Pot Mississippi Chicken.
To begin with this recipe, we have to prepare a few components. You can have creamy crockpot spicy chicken using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Crockpot Spicy Chicken:
- Take Chicken mixture
- Take 4 large chicken breast
- Prepare 1 tbsp taco seasoning (use more if needed to cover chicken)
- Take 1 clove crushed garlic
- Get 1 jalapeño pepper chopped
- Prepare 1 can chopped green chilies (4 ounce)
- Prepare 1 can back beans (drained and rinsed)
- Take 1 can red enchilada sauce (10 ounce)
- Take 1 can hot red enchilada sauce (10 ounce)
- Take 8 oz cream cheese
- Take Optional toppings
- Prepare 1 chopped green onion, cilantro, tomato, avacado, shredded cheese
This creamy white chicken chili is made super easy in your crockpot! Ultra creamy with plenty of spice, it's the perfect companion on a chilly night! The hot versions can be pretty spicy! Go toppings crazy - like most chilis, you can top this recipe with so many delicious things!
Instructions to make Creamy Crockpot Spicy Chicken:
- Spray crock pot with non-stick spray (Pam)
- Sprinkle chicken with taco seasoning and rub into meat.
- Place chicken in crockpot and add the rest of ingredients (except for topping ingredients) Also, if you do not like spicy food you can leave out the jalapeño pepper and use 2 cans of mild enchilada sauces instead.
- Cook on low for 6 hrs. Shred chicken with two forks while still in pot. Mix all together.
- Serve over rice or put in warm flour tortillas. You can also use as a dip with chips.
- Top with your favorite toppings.
A family favorite meal that's perfect for busy weeknights. Crockpot Italian chicken is one of my all-time favorite meals! My aunt gave this recipe to me when I was first married and we have been making it ever since. Creamy Crockpot chicken is great served on top of rice or pasta for dinner! Warm shredded chicken and gravy in your slow cooker for the win.
So that’s going to wrap it up with this special food creamy crockpot spicy chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
