Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy coconut crockpot chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Coconut Crockpot Chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Creamy Coconut Crockpot Chicken is something which I have loved my whole life.
This crockpot Thai chicken curry is perfect for those Saturday's or Sunday's when you're feeling lazy and have absolutely zero desire to cook or even I did this with coconut cream instead of coconut milk because it was all I had. I just doubled the amount of chicken broth so it wouldn't be too creamy. View full nutritional breakdown of Creamy Coconut Crockpot Chicken with Pineapple and Rice calories by ingredient.
To begin with this recipe, we must prepare a few components. You can cook creamy coconut crockpot chicken using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Coconut Crockpot Chicken:
- Take 3 lb boneless skinless chicken thighs, trimmed of fat
- Get 1 (13.5 ounce) can coconut milk
- Make ready 1 (15 ounce) can cream of coconut, like coco lopez
- Get 1/2 cup light cream or milk
- Prepare 1/2 cup packed light brown sugar
- Take 5 tbsp reduced sodium soy sauce
- Get 1/2 tsp garlic powder or salt
- Prepare 3/4 cup flaked coconut, toasted
- Prepare 1 minced fresh cilantro, optional
Our best crockpot chicken recipes make weeknight meals a breeze. Save time and money with these budget-conscious chicken dinners for the slow cooker. Topped with sour cream, green onions, salsa, hot sauce, and avocado, it's a fun and easy to eat healthy, without sacrificing an ounce of taste. These coconut crunch chicken strips are a sweet and savory take on classic strips, complete with a creamy honey-mango dipping sauce!
Steps to make Creamy Coconut Crockpot Chicken:
- Place chicken in 3 quart crockpot
- Combine next 6 ingredients in large bowl and pour over chicken
- Cover and cook on low for 4 hours (or high for 1 1/2 to 2 hrs)
- Spread coconut on a foil covered cookie sheet sprayed lightly with cooking spray and bake at 350°F for 5 to 10 minutes, until golden brown, stirring frequently
- Serve chicken over a bed of white rice & sprinkle with toasted coconut
- Top with cilantro if desired
Crockpot BBQ Chicken Thighs are an easy dinner recipe to fix in the morning and enjoy at night. Easy to make in the crock pot with so much depth of flavor! This is going to be your favorite new way to make coconut chicken curry for your family at home in the slow cooker. CREAMY COCONUT LIME CHICKEN — Chicken breasts are simmered in a slightly spicy coconut milk based sauce in this quick and easy weeknight dinner the whole family will love! There's nothing I love more than an easy weeknight chicken dinner recipe.
So that is going to wrap it up for this special food creamy coconut crockpot chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
