Easy Chicken with Celery Cream Sauce
Easy Chicken with Celery Cream Sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy chicken with celery cream sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cook with me as I make great tasting chicken with vegetables in a creamy celery sauce. Cream of Celery Soup with SherryThyme For Cooking Blog. The chicken looks and tastes like a million bucks, but really takes very little effort, and isn't that the perfect dinner?

Easy Chicken with Celery Cream Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Easy Chicken with Celery Cream Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy chicken with celery cream sauce using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken with Celery Cream Sauce:
  1. Take 2 chicken breasts; preferably boneless
  2. Get 2 stalks celery; small dice
  3. Prepare 1/2 cup milk or heavy cream; kept warm on stove
  4. Prepare 1 can cream of celery soup
  5. Get 1/2 white or yellow onion; small dice
  6. Prepare 2 cloves garlic; minced
  7. Make ready 3 tbsp butter
  8. Make ready 1 pinch kosher salt and black pepper

Garnish each bowl with a sprig of fresh celery. Cream of celery soup combines with Dijon-style mustard to make a distinctive sauce to serve with the chicken and rice. Chicken, cream of chicken, cream of mushroom, cream of celery, onion powder, garlic powder, water, milk, instant rice and parmesan cheese. This easy Chicken Alfredo Pasta recipe has penne that's tossed in a creamy alfredo sauce with spinach and tomatoes.

Instructions to make Easy Chicken with Celery Cream Sauce:
  1. Season chicken breasts. Heat butter or olive oil in pan. Saute on each side until nicely caramelized. Remove and set aside
  2. Heat butter. Add onions and celery. Cook until nearly tender. Add garlic. Saute 30 seconds.
  3. Add cream of celery soup. Add milk.
  4. Return chicken to pan and put in preheated 350° oven for approximately 20 minutes or until thermometer reaches 165°.
  5. Serve over rice, noodles, or potatoes.
  6. Variations; White wine, aged white cheeses, lemon zest, asparagus, celery seed, celery root, horseradish
  7. Try with pork or beef too.

Traditional Cream of Celery Soup calls for adding a velouté to thicken the soup. Velouté is a sauce made from chicken stock and a roux — butter and Other easy rotisserie chicken recipes: Bangalore Chicken Curry. Chicken a la King is chicken in a cream sauce, often with mushrooms, frequently served over pasta. This casserole takes the dish to another level by adding pimientos, celery, and cheddar cheese and baking it all together under a layer of buttery breadcrumbs. Cream of chicken, cream of mushroom or cream of celery.

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