Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy tuscan chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Tuscan Chicken is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Creamy Tuscan Chicken is something that I have loved my whole life.
Stir in heavy cream and parmesan and bring mixture to a simmer. Served in a rich and creamy sauce chock full of sun-dried tomatoes, dried herbs. Creamy Tuscan Chicken is a quick and easy one-pot meal that will become one of your favorite dinners!
To get started with this recipe, we must prepare a few ingredients. You can have creamy tuscan chicken using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Tuscan Chicken:
- Take For the Chicken
- Make ready 1 tablespoon olive oil
- Take 2 chicken breasts
- Prepare Salt and Pepper
- Get For the Sauce
- Prepare 1/2 tablespoon Butter
- Get 1 yellow onion diced
- Make ready 1 1/2 tablespoon minced garlic
- Make ready 1/2 cup Sun-Dried Tomatoes
- Make ready 6 oz Baby spinach
- Take 3/4 tablespoon Italian Seasoning
- Take 1/2 teaspoon Dried Rosemary
- Prepare Salt and Pepper
- Prepare 1/2 cup Grated Parmesan
Packed with flavour, my Tuscan Chicken in Creamy Sun-Dried Tomato Sauce is the ultimate chicken dinner. Serve with pasta, potatoes or just a big hunk of bread to dip into that creamy sauce. This Creamy Tuscan Chicken Pasta has the most amazing, creamy sauce. It's loaded with the flavors of the Mediterranean - sundried tomato, baby spinach, garlic, red pepper, and parmesan.
Instructions to make Creamy Tuscan Chicken:
- Heat olive oil in skillet over medium heat; season chicken with salt and pepper then place in skillet. Cook for about 7 minutes then flip and continue to cook for 6 more minutes, or until done.
- Remove chicken from pan and set aside
- Add butter to the pan and melt. Stir in onions and cook for 2 minutes. Stir in tomatoes next and cook for 1 minute. Next, stir in the spinach and cook for 1-2 more minutes, or until wilted
- Add heavy cream, Italian seasoning, rosemary, salt, and pepper; bring to a boil. Next mix in parmesan and stir until sauce has thickened. Once sauce has thickened, place chicken back in pan and cook for 1 minute
- Spoon sauce over the chicken and serve over your favorite pasta (optional)
Made with chicken, sundried tomatoes, spinach, mushrooms, spices, cheese. Try this creamy Tuscan chicken next time you need a hearty meal for a cozy night in. If pasta is a staple in your family, this Slow-Cooker Creamy Tuscan Chicken will be a big hit. This creamy Tuscan garlic chicken recipe is a favorite in my house. The chicken is pan-fried to golden perfection.
So that is going to wrap it up for this exceptional food creamy tuscan chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!