Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken (or sausage) and pasta with white wine cream sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken (or sausage) and Pasta With White Wine Cream Sauce is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken (or sausage) and Pasta With White Wine Cream Sauce is something which I have loved my entire life. They are fine and they look fantastic.
Great recipe for Chicken (or sausage) and Pasta With White Wine Cream Sauce. A family favorite in our house. This recipe uses Chicken but sausage adds to the depth and richness of the dish.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken (or sausage) and pasta with white wine cream sauce using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:
- Make ready 3-4 Chicken breasts (or 1 ring of Andouille OR Polska Kielbasa sausage)
- Get 1 package Portobello (or white) mushrooms washed and thick cut
- Prepare 2-3 medium red tomatoes chopped into 1/2 inch pieces
- Prepare 5 Tsp Italian Seasoning. OR make your own with 1 Tsp each of Oregano, Basil, granulated Garlic, Onion powder & 1/2 Tsp each of Tarragon, salt
- Prepare 2 Cups Chardonnay wine
- Take 1/2 Tsp pepper
- Prepare 1/2 Tsp salt
- Get 2 cloves minced garlic
- Get 1 minced medium yellow onion
- Make ready 2 Tbsp butter
- Make ready 2 cans Cream of Mushroom Soup
- Make ready Cooked and drained pasta of your choice
- Take Parmesan Cheese for garnish
The only two extra items needed are Italian sausage and broccoli. We used chicken sausage to make it a little healthier, but you can use regular ground Italian sausage or spicy Italian Sausage too. One Pan Chicken Pasta - Quick & Delicious Dinner. One Pan Chicken Pasta meets Date Night!
Instructions to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:
- Melt butter in sauce pan on medium heat. Once butter is foaming add minced onions.
- Cook onions until caramelized and golden brown. About 5 minutes.
- Combine salt, pepper & white wine
- Add wine mixture to caramelized onions. And simmer for about 10 minutes.
- Cut chicken (or sausage) into 1-1 1/2" chunks and add 2 1/2 Tsp Italian seasoning. Mix and set aside.
- Whisk 2 cans of Cream of Mushroom soup into wine sauce. Just bring to simmer and reduce heat to keep warm.
- Add oil and garlic to hot pan and saute for 2 min.
- Add mushrooms and saute until just tender.
- Add chicken and cook until chicken is just done and white throughout.
- Add remaining Italian seasoning and mix thoroughly.
- Add tomatoes.
- Combine tomatoes into mixture. Cook for 1 more minute. Remove from heat and cover.
- Serve sauce over pasta first, then meat Mushroom mixture, and finish with a bit of sauce on top. Garnish with parmesan cheese.
This dish is perfect for a date night with your significant other. If you are looking for an easy and delicious recipe for Valentine's Day, this recipe is a winner. Easy Chicken Pasta with White Wine Sauce - When you don't feel like making anything fancy, here's an easy weeknight meal that will be done in no time! Last weekend, we spent a glorious time in Las Vegas. That heat really took it out of me!
So that is going to wrap it up with this special food chicken (or sausage) and pasta with white wine cream sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
