Garlic Mashed Cauliflower
Garlic Mashed Cauliflower

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic mashed cauliflower. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cauliflower 'mashed potatoes' are a guilt-free and delicious way to cut calories and add veggies to any meal. Move over mashed potatoes — there's a new side in town! Imagine having a nice big serving of mashed potatoes but with a quarter of the calories.

Garlic Mashed Cauliflower is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Garlic Mashed Cauliflower is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Mashed Cauliflower:
  1. Prepare 1 head cauliflower
  2. Prepare 1 clove garlic, minced
  3. Prepare 1/2 cup grated Parmesan cheese
  4. Prepare 2 TBS. sour cream (can substitute cream cheese)
  5. Take cube Chicken bouillon
  6. Get Butter, if desired

Cauliflower mashed potatoes are a low-carb, healthy alternative to traditional mashed potatoes. Place the cauliflower, garlic and broth inside the slow cooker. The cauliflower should be fully covered Once it's coarsely mashed, add the butter and yogurt, and mash until relatively smooth (if. Naturally, garlic mashed cauliflower is vegetarian, and if you wish to make it vegan, just swap out the butter in the recipe below for olive oil.

Instructions to make Garlic Mashed Cauliflower:
  1. Clean and rough-chop the cauliflower
  2. Add to a pot of boiling water and boil for about 6 minutes, until soft.
  3. Drain the cauliflower and dry by pressing between paper towels.
  4. Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
  5. Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!

Garlic Mashed Cauliflower - sounds a bit healthy. Puree cauliflower instead of actual potatoes for a "Mock" Garlic Mashed Potatoes recipe from Food Network to get the same creamy comfort without the carbs. Mashed Garlic Cauliflower and Meatballs Smothered in. Cauliflower Garlic Mashed Potatoes are healthy, delicious and easy to make in an Instant Pot. Quick side dish that is family friendly and great way to get kids to eat cauliflower.

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