Creamy Cajun Red Beans
Creamy Cajun Red Beans

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy cajun red beans. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Cajun Red Beans is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Creamy Cajun Red Beans is something that I’ve loved my whole life. They’re nice and they look wonderful.

This recipe is another one of my favorite comfort foods. Here is my way of making a New Orleans Louisiana style red beans and rice at home. Red Beans or Kidney Beans - Red Beans are small red beans that are very similar to kidney beans.

To begin with this recipe, we have to prepare a few ingredients. You can have creamy cajun red beans using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Cajun Red Beans:
  1. Make ready Olive oil
  2. Take 1 lb dry small red beans (not kidney)
  3. Take 1 lb smoked sausage
  4. Get 1 lb smoked ham
  5. Get 2 green bell peppers
  6. Make ready 1 large onion
  7. Take 4 stalks celery
  8. Prepare 2 cloves garlic
  9. Make ready 1/2 stick butter
  10. Make ready 3 chicken bouillon cubes
  11. Take Water
  12. Prepare 1 Tblsp garlic powder
  13. Make ready 1 Tblsp Cajun seasoning
  14. Take 1 tsp thyme
  15. Take 4 bay leaves
  16. Take 1 tsp fresh parsely
  17. Make ready Few dashes of Worcestershire
  18. Prepare Pinch sugar
  19. Make ready Cooked rice (your choice)
  20. Take Green onions chopped

Red beans and rice is a southern staple! These beans are even better than Popeye's. They are so creamy and flavorful, with the perfect Cajun spice! Red Beans and Rice is a classic Cajun comfort food recipe, with perfectly spiced beans simmered slowly in a pot with smoked andouille sausage, onions The great thing is that everything sits in a pot and simmers until the beans are soft and creamy, and all those amazing flavors mingle and develop.

Steps to make Creamy Cajun Red Beans:
  1. Sort out and soak the red beans the night before
  2. Cut up all your meats and veggies and start browning the sausage in a pot with just a bit of olive oil
  3. Add the peppers, celery, onion and garlic on top of the sausage and stir to combine. Next add the butter and stir till melted
  4. Add the ham and keep stirring
  5. Add the red beans and enough water just to cover everything and bring to a boil
  6. Then add the garlic powder, Cajun seasoning, thyme, 4 bay leaves, pinch of sugar and Worcestershire
  7. After an hour add fresh parsely
  8. Cook for 2 and 1/2 to 3 hours on LO barely a simmer stirring occasionally and mashing some beans on the side of the pot for more creaminess (do this towards the end) It makes a paste
  9. Serve over rice and garnish with the green onions on top 😋😋😋 this time I used yellow rice but use any kind you like ENJOY 😊

Traditional red beans and rice are made with sausage, but we don't need any of that here! I was honestly shocked when I tried my first bite of these; they I would love for you guys to try this authentic Cajun recipe for vegan red beans and rice so you can enjoy true Louisiana cookin' in your own home! Learn how to make cajun red beans and rice in the crockpot for a set and forget dinner recipe idea. Quick and easy meal for lunch or parties. I love bacon red beans and rice and I also love my crockpot so it was an obvious match made in Heaven for me.

So that’s going to wrap it up with this exceptional food creamy cajun red beans recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!