Creamy Pasta Salad
Creamy Pasta Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy pasta salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Creamy Pasta Salad is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Creamy Pasta Salad is something that I’ve loved my whole life.

The absolute BEST Creamy Pasta Salad loaded with veggies and tossed in a sweet and tangy dressing. This is the perfect pasta salad for parties and potlucks! These delicious creamy pasta salads have the perfect ratio of pasta, summer veggies and creamy dressing.

To get started with this recipe, we must prepare a few components. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta Salad:
  1. Take Pasta Salad :
  2. Get 1/3 cup elbow pasta, uncooked
  3. Prepare 1/4 cup peas (I use frozen)
  4. Take 1 small carrot, peeled and shredded
  5. Get 1 small chicken breast, grilled and diced
  6. Make ready 1 tbsp. freshly shredded white cheddar cheese
  7. Prepare Dressing :
  8. Take 1 tbsp. mayo
  9. Prepare 1 tbsp. sour cream
  10. Prepare 1 tsp. apple cider vinegar
  11. Get 1 tsp. honey
  12. Take To taste salt and pepper, garlic powder

Cold Rice Noodle Salad with Spicy Lime VinaigretteMcCormick. The absolute BEST Creamy Pasta Salad loaded with veggies and tossed in a sweet and tangy dressing. This is the perfect pasta salad for parties and potlucks! Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! "Tried and true, creamy vegan pasta salad made with simple, fresh ingredients and a tangy dressing!

Instructions to make Creamy Pasta Salad:
  1. In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
  2. Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
  3. Drain the pasta and peas into a colander and rinse with cold water.
  4. In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
  5. You can eat this immediately or you can chill in the fridge until you're ready.

A family favorite and so easy to make". Watch me make this creamy vegan pasta. This Classic Creamy Pasta Salad is such a flavorful side dish. Creamy dressing and crispy diced vegetables mixed with elbow pasta Classic Creamy Pasta Salad. By The Good Housekeeping Test Kitchen.

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