Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, creamy spinach stuffed tomatoes (leftover ideas!). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy Spinach Stuffed Tomatoes (leftover ideas!) is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Creamy Spinach Stuffed Tomatoes (leftover ideas!) is something that I have loved my whole life. They are fine and they look wonderful.
Recipe courtesy Katie Lee, Food Network. Need more stuffed tomato recipe ideas? love the idea of quinoa and spinach stuffed tomato. and what about using the same stuffing in squash when it is summer? I have some leftover quinoa and spinich and will try this out today!
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy spinach stuffed tomatoes (leftover ideas!) using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Spinach Stuffed Tomatoes (leftover ideas!):
- Make ready 6 large red tomatoes
- Prepare 1 bunch spinach
- Make ready 1 1/2 cup finely shredded cooked chicken (baked, or steamed leftovers)
- Make ready 3 tbsp mayonnaise (or sour cream)
- Get 1/4 cup milk
- Take 1 onion
- Make ready 6 pimentoes
- Take 1/4 cup mushrooms (finely chopped)
- Make ready 1 tbsp garlic powder
- Get 1 tsp black pepper
- Get 2 tsp salt (to your taste)
- Get 1/2 cup grated cheese
A simple but delicious dish that requires bugger all washing up! Stuffed tomatoes are summer perfection: here's how to make them (raw or cooked) with recipes for My grandma had the right idea; stuffing sweet, acidic raw tomatoes with any cheese is fantastic If you have leftover homemade mac and cheese, try scooping it into tomatoes and baking it, or make a. These Spinach Artichoke Stuffed Tomatoes make a colorful side for so many dishes. Dinner Recipes, Casseroles & Meal Ideas
Steps to make Creamy Spinach Stuffed Tomatoes (leftover ideas!):
- Preheat oven to 350°F.
- Wash spinach and roughly chop
- Add a quarter cup of water and spinach to a pot on medium heat with a closed lid
- Slice top off tomatoes and with a teaspoon, gently scoop out the insides leaving almost a bowl shape. Set aside on a baking pan(Save tomato insides for salsa or juice!)
- In food processor, blend onions, pimentos, mushrooms and set aside.
- Ensure chicken is finely minced.
- Keep an eye on spinach, water will dry out so keep adding quarter cup at a time until spinach is completely soft and mushy.
- In a large mixing bowl, add cooked spinach, chicken, mayonnaise, milk, onions, pimentos, mushrooms, garlic powder, salt and black pepper and cheese.
- Spoon spinach mixture into tomatoes and top off with cheese.
- Bake at 350 for thirty minutes, until cheese is melted and tomato is soft
- Refrigerate leftover spinach mixture for other uses (sandwiches etc)
Add a little extra spice to your Stouffer's dishes with Creamy Chicken Stuffed Tomatoes was the highlight of a recent friend lunch and they were not only. Leftover Chicken, Spinach and Artichoke LasagnaMy Gorgeous Recipes. These Spinach-Stuffed Tomatoes are the perfect accompaniment to a grilled steak. When tomatoes are ripening fast and furious, stuffing them with a delicious spinach filling makes for great eating. Spinach and ricotta stuffed potatoes with tomato sauce. by amuse-your-boucherecipes.
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