Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, garlic parmesan chicken thighs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This recipe for Garlic Parmesan Chicken Thighs is great recipe that is quick and easy to make. It's packed full of delicious garlic and parmesan flavors. If you're like me you're always looking for a new baked chicken recipe.
Garlic Parmesan Chicken Thighs is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Garlic Parmesan Chicken Thighs is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have garlic parmesan chicken thighs using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Chicken Thighs:
- Prepare 2 boneless chicken thighs
- Take 1 cup all purpose flour
- Take 1 1/2 tsp seasoned salt
- Get 1/4 tsp cayenne pepper
- Make ready 1/8 tsp black pepper
- Make ready 1/4 cup butter
- Get 2 tsp garlic powder
- Take 2 tbsp parmesan cheese
- Prepare Parsley for garnish (if desired)
- Get Oil for frying
Juicy chicken thighs with crispy skin cooked in a deliciously creamy garlic Parmesan sauce. Season the chicken thighs generously with salt and pepper then brown in a large, deep pan or skillet. These Parmesan crusted chicken thighs are baked. They are also low in carbs so they are ideal for low carb diets such as Keto.
Instructions to make Garlic Parmesan Chicken Thighs:
- Pre heat oven to 350 degrees.
- Stir together all purpose flour, seasoned salt, cayenne pepper and black pepper.
- Dredge thighs in flour.
- Heat oil in either a deep fryer or a large pan. Deep fry thighs for about 8-10 minutes. Drain on wire rack.
- Cook the thighs until they just begin to brown. Bake thighs for about 15-20 minutes or until chicken is cooked through.
- Prepare the sauce by melting the butter and the garlic powder in a small pan. When the thighs have finished cooking in the oven place thighs into a large bowl or on a plate. Stir in half of the parmesan cheese into the melted butter. Pour the melted garlic butter over the thighs until they're well coated on both sides.
- Serve the thighs by sprinkling the remaining parmesan cheese on top of the thighs.
Mix the Parmesan cheese, parsley, thyme, paprika, salt pepper and garlic powder in a large bowl. Learn how to make Parmesan Chicken Thighs. These pan-roasted chicken thighs are easy, and they fit the bill for a filling, low carb meal. I love garlic, and I'll put it in almost anything. Well, it turned out pretty damn awesome!
So that’s going to wrap this up with this special food garlic parmesan chicken thighs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
