Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garlic paprika chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Garlic Paprika Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Garlic Paprika Chicken is something that I have loved my entire life.
Garlic and Paprika Chicken - Deliciously baked, crispy, juicy and tender chicken drumsticks with a garlic and smoked paprika sauce. A great chicken recipe that's been on a the blog for years, and a reader favorite! If your spice cabinet is without smoked paprika, I have a revelation for you my friend.
To get started with this recipe, we must first prepare a few components. You can cook garlic paprika chicken using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Paprika Chicken:
- Make ready 3 lbs chicken drumsticks
- Make ready 6 cloves garlic (minced)
- Make ready 1 lime or lemon
- Get 2 tbsp extra virgin olive oil
- Make ready 2 tsp paprika
- Make ready 1 tsp salt
- Make ready 1 tsp black pepper
How to Make Baked Chicken Legs. Wash chicken legs and dry, rub with salt, white pepper and bouillon powder and set aside. In a small pan, set over medium low heat, combine canola oil, minced garlic, fresh herbs, smoked paprika and cayenne pepper. Baked Garlic and Paprika chicken drumsticks are an easy meal that's an absolute go-to for my family especially on busy school nights.
Instructions to make Garlic Paprika Chicken:
- Preheat the oven to 450 degrees Fahrenheit.
- In a bowl mix the juice of 1 lime or lemon, garlic, olive oil, paprika, salt, and pepper. Stir until well blended.
- Coat chicken with mixture and place on a foil lined pan. Bake in oven for 30-40 minutes, flipping midway through cooking time.
Line α bαking pαn with foil; Αdd vegetαbles αt the bottom, top with α wire rαck. Αrrαnge chicken legs out in α single lαyer. Place chicken breasts side by side in baking dish. Sprinkle to taste with ground black pepper, garlic powder, poultry seasoning, and paprika. Check often and add a little water if the chicken starts to stick to the dish. Easy Baked Garlic Paprika Chicken As back to school and fall weather settle in here on the Canadian prairies, my weekdays are getting busier and my meal times more challenging.
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