Garlic Lemon Butter Sauce with Chicken
Garlic Lemon Butter Sauce with Chicken

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic lemon butter sauce with chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

The chicken is then smothered in a lemon butter sauce with garlic that adds so much flavor to the chicken. Prepare the sauce while the chicken cooks. Remove chicken to a plate when cooked.

Garlic Lemon Butter Sauce with Chicken is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Garlic Lemon Butter Sauce with Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook garlic lemon butter sauce with chicken using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Lemon Butter Sauce with Chicken:
  1. Make ready 6 cloves minced garlic
  2. Make ready 8 tbs butter
  3. Make ready 1/4 Cup freshly chopped flat-leaf parsley
  4. Prepare to taste Salt / Pepper
  5. Prepare 1 cup white wine
  6. Take 2 tbs lemon juice
  7. Get 2 chicken breast halves

Sauce – Melt and very lightly brown butter and garlic in pan over medium heat. Add white wine, chicken broth, lemon juice. Add the lemon juice and garlic to the pan and bring to a boil over medium heat. Whisk the butter and cream into the chicken stock until butter has melted and mixture is smooth and creamy.

Instructions to make Garlic Lemon Butter Sauce with Chicken:
  1. Melt and lightly brown the butter and garlic in a pan over medium heat.
  2. Mix in parsley, salt / pepper. The add white wine, chicken broth, and lemon juice.
  3. I just used a couple of split chicken breasts, pounded out evenly. 2 Tbs olive oil in a pan, cook on each side until browned, still moist in middle.
  4. Spoon sauce over chicken and serve with your choice of side!

Return chicken to the skillet and sprinkle with fresh dill. How do you make Chicken with a lemon butter sauce? To make this recipe you'll need boneless chicken breasts, flour, oil, butter, garlic, chicken broth, lemons, chives and thyme. Start by s licing the chicken horizontally into three or four thinner pieces, then pound flat using a meat mallet. Season chicken with salt and pepper; place in the melted butter.

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