Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple, easy, delicious lemon garlic roast chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple, Easy, Delicious Lemon Garlic Roast Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Simple, Easy, Delicious Lemon Garlic Roast Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.
This roast chicken recipe eliminates one of the most common complaints about whole roast Nothing is as perfect, iconic, and delicious as a beautifully-browned roast chicken surrounded by a Arrange lemon and garlic cut sides down in skillet around chicken. Drizzle chicken all over with melted butter. One-pot lemon herb roast chicken and potatoes is so easy and delicious.
To get started with this particular recipe, we must prepare a few ingredients. You can cook simple, easy, delicious lemon garlic roast chicken using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple, Easy, Delicious Lemon Garlic Roast Chicken:
- Make ready 4 pounds bone-in, skin-on chicken pieces, patted dry
- Prepare 2.5-3 teaspoons kosher salt
- Take 1/2 teaspoon black pepper
- Prepare 3-4 cloves garlic, grated or 2 teaspoons garlic powder (not garlic salt)
- Prepare zest of 1 lemon
- Make ready juice of 1 lemon (about 2 to 2.5 Tablespoons)
- Prepare 1 teaspoon sugar
- Take 1 Tablespoon dried herbs of choice (I like any combo of parsley, thyme, rosemary) or 3 Tbsp finely chopped fresh herbs
- Get 3 Tablespoons olive oil
Keep it simple with this easy recipe for the best roast chicken flavored with garlic and lemon and roasted to perfection. As simple as a roast chicken is to prepare, there are some definite do's and don'ts when it comes to poultry perfection: DO dry off the skin of the chicken as thoroughly as possible. For dinner tonight, try Ina Garten's Lemon and Garlic Roast Chicken recipe from Barefoot Contessa on Food Network. Brush the outside of the chicken with the butter and sprinkle again with salt and pepper.
Steps to make Simple, Easy, Delicious Lemon Garlic Roast Chicken:
- Mix all the ingredients together thoroughly in a large mixing bowl with your hands (it's difficult to ensure that each piece is thoroughly and evenly seasoned if you don't get in there and do it by feel), and make sure each individual piece of chicken is coated in the seasoning. Marinate for at least an hour and up to 4 or 5 hours in the refrigerator before roasting.
- 45 mins before roasting, take chicken out of the refrigerator and place in a single layer, skin side up, on a broiler pan or other large high oven temp safe vessel, giving each piece of chicken at least a 1/2-inch clearance on each side, and let it come up in temperature before cooking. For best results, place your chicken on a rack that allows for drainage. The more dry heat that reaches the surface of each piece of chicken, the better the sear, the crispier the skin, and the juicier the meat.
- Preheat oven to 425F/220C.
- Roast chicken for 45 to 50 minutes depending on the size of the pieces. That's it!
- Enjoy! :)
Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken. A Saucy Chicken Dinner in Minutes. This recipe basically makes itself, leaving you time to pull together an easy side. A simple leafy greens salad or steamed green beans are also nice additions to round out the meal. I've given you two options for richness here.
So that’s going to wrap this up for this special food simple, easy, delicious lemon garlic roast chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
