Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, baked honey garlic chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Baked Honey-Garlic Chicken from Delish.com is easy and delicious. Baked Honey Garlic Chicken - A take-out favorite that you can make right at home, baked to crisp perfection. It's healthier, cheaper and so much tastier!
Baked Honey Garlic Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked Honey Garlic Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have baked honey garlic chicken using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Honey Garlic Chicken:
- Prepare Chicken
- Take 1 lb boneless, skinless chicken breasts, cut into 1" chunks
- Get 1 Kosher salt and freshly ground black pepper, to taste
- Make ready 2 large eggs, beaten
- Prepare 1 cup Panko
- Get Honey Garlic Sauce
- Make ready 1/3 cup honey, or more to taste
- Make ready 4 clove garlic, minced
- Prepare 2 tbsp soy sauce
- Get 1 tbsp Sriracha, optional
- Get 1 tbsp cornstarch
- Prepare 2 green onions thinly sliced
- Prepare 2 tsp sesame seeds
Baked Honey Garlic Chicken - these little chicken bites are breaded and baked to crispy perfection, then drizzled with an amazing sweet, spicy, and garlicky sauce. Baked Honey Garlic Chicken is an irresistible meal featuring tender and juicy chicken with a honey garlic glaze and crispy skin. Crunchy baked chicken pieces are coated in a honey garlic sauce. I'm currently obsessed with baking chicken in panko crumbs after My newest recipe is this honey garlic chicken and it has the same crispy coating and is coated in a delicious honey garlic sauce.
Instructions to make Baked Honey Garlic Chicken:
- Preheat oven to 400°F. Lightly oil a 9x13 baking dish or coat with nonstick spray.
- Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat.
- Add chicken to prepared baking dish. Place into oven and bake until golden brown and crisp, about 15-20 minutes.
- In a medium saucepan over medium high heat, combine honey, garlic, soy sauce and Sriracha, if using. In a small bowl, combine cornstarch and 1/3 cup water. Stir mixture into the saucepan until thickened, about 1-2 minutes. Stir in chicken and gently toss to combine.
- Serve immediately, garnished with green onions and sesame seeds, if desired.
Don't you just love it when you finally learn how to make one of your favorite take-out dishes at home?! Honey Garlic Chicken - coated with panko bread crumbs and baked instead of fried. Then it's tossed with a delicious sticky and sweet honey garlic Honey Garlic Chicken Recipe. Why fry it when you can bake it? Really I absolutely love fried, crispy Chinese chicken buuuuut frying isn't all that healthy.
So that’s going to wrap it up for this special food baked honey garlic chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!