Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, poached chicken sandwich with garlic and beet mayo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
For the mayo, pat the beets dry and then chop up, and add to the mayo, along with the garlic. Blend well in a food processor, blender, by hand with a fork, etc. Let's explore the Poached chicken sandwich with garlic and beet mayo recipe.
Poached chicken sandwich with garlic and beet mayo is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Poached chicken sandwich with garlic and beet mayo is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have poached chicken sandwich with garlic and beet mayo using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Poached chicken sandwich with garlic and beet mayo:
- Get 1/2 poached chicken breast
- Make ready 1/2 cup mayo
- Take 1/4 cup pickled beets
- Make ready 1 clove fresh garlic, minced
- Make ready Rocket
- Take Tomato, diced or sliced
- Get Fancy bread
Poached chicken sandwich with garlic and beet mayo instructions For the chicken, I typically poach a whole breast in chicken stock with garlic, lemon, and thyme. Poached chicken sandwich with garlic and beet mayo. Only inventive thing here is the mayo. I eat it with chips both for crunch and to make sure I'm not eating too healthily. poached chicken sandwich.
Instructions to make Poached chicken sandwich with garlic and beet mayo:
- For the chicken, I typically poach a whole breast in chicken stock with garlic, lemon, and thyme. Cover the raw chicken with liquid, throw in the flavorings, bring to a boil, then lower and let simmer for 12-15 minutes. Make sure it's thoroughly cool in the fridge before eating.
- For the mayo, pat the beets dry and then chop up, and add to the mayo, along with the garlic. Blend well in a food processor, blender, by hand with a fork, etc.
- Make a sandwich with the bread, 1/2 the chicken breast, rocket, tomato, and mayo, using traditional sandwich construction techniques. I am left with a lot of mayo but you may slather it on if you so choose.
- Explain unusual color scheme to skeptical girlfriend, and enjoy.
Slice chicken into thin slices with a deli slicer and place in marinade. For the sandwiches: Preheat a grill for cooking at medium-high heat. In the South, fried chicken is often made spicy with a buttermilk and hot sauce marinade or sweet and served over a waffle with sweet syrup. There's the famous Nashville Hot Chicken Sandwich, which includes a sticky hot-sauce drenched piece of fried chicken. In the midwest, it's common to put cheese on a fried chicken sandwich.
So that’s going to wrap this up with this special food poached chicken sandwich with garlic and beet mayo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
