Crushed Crispy Fried Chicken (Ayam goreng geprek)
Crushed Crispy Fried Chicken (Ayam goreng geprek)

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, crushed crispy fried chicken (ayam goreng geprek). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crushed Crispy Fried Chicken (Ayam goreng geprek) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Crushed Crispy Fried Chicken (Ayam goreng geprek) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Beat the egg, rub the chicken. Cover the chicken with the seasoned flour. Ayam geprek is an Indonesian crispy battered fried chicken crushed and mixed with hot and spicy sambal.

To get started with this recipe, we have to first prepare a few components. You can cook crushed crispy fried chicken (ayam goreng geprek) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crushed Crispy Fried Chicken (Ayam goreng geprek):
  1. Prepare 1 pcs chicken breast
  2. Prepare 1 pcs chicken thigh
  3. Get 100 g seasoned flour
  4. Prepare 1 pcs egg
  5. Make ready 20 pcs bird eye chillies
  6. Get 2 cloves garlics
  7. Prepare Salt & sugar
  8. Prepare Cooking oil
  9. Make ready Indonesian basil

But we do have a knack for making kremes But we do have a knack for making kremes (crispy spiced flakes) by mixing the cooking liquid with flour and fry this batter in hot oil to produce fluffy. Chicken done this way is great served with Nasi Goreng (Indonesian Fried Rice). When I was over there last time I asked for the recipe. Bear in mind they get the spices from the market and use a mortar & pestle to crush them, but I just use store bought and crushed!

Steps to make Crushed Crispy Fried Chicken (Ayam goreng geprek):
  1. Prepare the chicken then cut
  2. Beat the egg, rub the chicken.
  3. Cover the chicken with the seasoned flour
  4. Make the chilli: 20 bird eye chilli + garlics + salt and sugar
  5. Deep fry the chicken until crisp and golden brown and fragrant.
  6. Crush and shred the chicken on the sambal and garnish with indonesian basil.

Resep asli Ayam Goreng Renyah, Indonesian Crispy Fried Chicken. Membuat Ayam Goreng Crispy tidak susah, tidak perlu keahlian masak. Siapa saya bahkan anda yang baru belajar saya jamin gak akan gagal asal mengikuti teknik dan panduan yang tepat. Pieces of chicken are cooked in aromatics and coconut water and then deep-fried to perfection and then served with spicy sambal and sometimes There are so many different version of fried chicken throughout Indonesia and one of my favorites is this ayam goreng Kalasan or sometimes just called. Ayam crispy terdiri dari daging ayam dibalut dengan tepung khusus yang memberikan kesan renyah sehingga semakin nikmat disantap.

So that’s going to wrap it up with this special food crushed crispy fried chicken (ayam goreng geprek) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!