Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, popcorn chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried. The idea was originally developed by KFC. Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken.
Popcorn chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Popcorn chicken is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook popcorn chicken using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Popcorn chicken:
- Prepare chicken: cut into small pieces
- Make ready 2 chicken breasts
- Take flour mixture
- Prepare 1 cup flour
- Prepare 1/2 tsp baking powder
- Make ready 1/2 tsp garlic powder
- Get 1 salt and pepper
- Prepare bread crumbs, separately in a bowl
- Get 1 Panko or finely ground bread crumbs
- Prepare egg mixture
- Make ready 1 egg
- Get 1/4 cup milk
- Make ready cooking
- Get 1 deep fry oil
Popcorn chicken is an American dish consisting of tiny, bite-sized pieces of chicken that have been breaded or battered and deep-fried. The name of the dish refers to the small pieces of chicken that. The Best Popcorn Chicken Recipes on Yummly Cheesy Chicken & Bacon Pull-aparts, Spicy Glazed Popcorn Chicken, Popcorn Chicken Pasta Salad.
Instructions to make Popcorn chicken:
- cut chicken into cubes, around 1 inch cubes
- dredge chicken pieces through flour mixture, then through egg mixture, then through Panko or bread crumbs.
- let breaded chicken set in the fridge for an hour or so. Then repeat the dredging (if you want an extra crispy coating)
- heat oil in a deep skillet or wok. When a flick of water bounces off the top of the oil, its hot enough. Cook chicken until golden and crispy. Turning and keeping a close eye. If oil begins to smoke in the slightest, turn down heat, remove pan for a moment to allow cooling.
- Note: you may need more milk/egg mixture. I needed two eggs and about 1/2 cup milk
Homemade Popcorn Chicken couldn't be easier to make! The key is marinating in buttermilk for that crispy, flaky finish. But warning, these are incredibly moreish!! Ever wish you could get KFC style. Find popcorn chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap this up with this exceptional food popcorn chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
