Rotisserie Style Dry Rub Chicken
Rotisserie Style Dry Rub Chicken

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, rotisserie style dry rub chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ever wish you could get that restaurant-style rotisserie chicken at home? Remove and discard giblets from chicken. Rinse chicken cavity, and pat dry with paper towel.

Rotisserie Style Dry Rub Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Rotisserie Style Dry Rub Chicken is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook rotisserie style dry rub chicken using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rotisserie Style Dry Rub Chicken:
  1. Make ready Dry Rub
  2. Get 1/4 cup paprika
  3. Prepare 3/4 cup salt
  4. Get 1/4 cup onion powder
  5. Prepare 1/4 cup garlic powder
  6. Get 2 tbsp oregano
  7. Get 2 tbsp thyme
  8. Take 3 tbsp marjoram
  9. Get 1/3 cup brown sugar
  10. Take 2 tsp rosemary
  11. Prepare 1 tbsp basil
  12. Get 1 tbsp whole ground black peppercorn
  13. Make ready 1 tbsp ground black pepper
  14. Make ready 1/2 tbsp red pepper flakes
  15. Make ready 1/3 tbsp ground bay leaf
  16. Take base
  17. Take 2 medium sized whole chickens
  18. Prepare olive oil

I use this to cook chicken in any manner of ways: oven, grill & crock pot, etc. Easily made salt-free or lower-salt by omitting or adjusting it. Rotisserie Chicken Rub Instructions: First of all thoroughly combine all ingredients. Reheating rotisserie chicken doesn't have to result in tough, rubbery chicken.

Steps to make Rotisserie Style Dry Rub Chicken:
  1. Preheat the oven to 250°F
  2. Rub the chicken with olive oil until its evenly and lightly coated.
  3. Wisk together dry rub ingredients with a fork in a small bowl.
  4. Use the rub and coat the entire outside and inside of the chicken. And bake for 5 hours. (Depending on weight.)

Follow these tips for the oven, microwave or Most of these chickens are flavored with a rub that contains spices and sugars, such as barbecue or lemon-pepper and are often injected with a salt water solution to keep them moist. Crock Pot Rotisserie Chicken - Use our Rotisserie Chicken Rub for a quick and easy crock pot meal. www.halfmoonteaandspice.com. Rotisserie Chicken Spice Rub is a flavorful blend that goes well on chicken, pork, corn, and roasted potatoes. Rub chicken inside and out with mixture. Rotisserie Style Chicken is a great alternative to store bought chicken that uses natural herbs and spices to create the same flavor.

So that’s going to wrap it up with this exceptional food rotisserie style dry rub chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!