Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken corn chowder. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Corn Chowder is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Corn Chowder is something that I have loved my whole life. They’re nice and they look fantastic.
A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos. This soup is great family-friendly comfort food. A rich corn chowder built on a base of chicken stock and half-and-half has yellow and white corn, potatoes, and shredded chicken for a meal in a bowl.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken corn chowder using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Corn Chowder:
- Prepare 1 chicken breast cut in small pieces
- Take 5 medium size russet potatoes, cut into cubes
- Prepare 1 1/2 cups of corn kernels (fresh or frozen)
- Get 2 1/2 cups of water with a chicken bouillon
- Take 1 fresh rosemary sprig
- Take 2 garlic cloves, can be cut in small pieces or mashed
- Prepare 1 cup of crumbled cooked bacon
- Prepare 1 pint of half and half (evaporated milk can be used instead)
- Prepare 1 onion, chopped
- Get 1 salt and pepper to taste
But it's all made in the slow cooker so you don't have to lift a Chicken corn chowder is my absolute favorite soup, so when I found this recipe, I had to try it! This Chicken Corn Chowder is our favorite way to warm up, during the cold months. It's easy to make and tastes delicious. Every Halloween my mom would serve her delicious chili.
Instructions to make Chicken Corn Chowder:
- In a big enough saucepan put water with chicken bouillon. First add chicken after you have cut it. Let cook for 5 minutes.
- Then add garlic, onion and potatoes.
- When chicken is done add the half and half, bacon, corn and rosemary sprig.
- Let simmer for 20 minutes or potatoes are tender over medium low heat. In this step you can add the black pepper. Salt to taste.
This simple chicken corn chowder is a weeknight delight. I love freezing soups, but due to the dairy and potatoes in this Chicken is also a fabulous addition! For this, I like to use shredded chicken, from leftovers or a. This Chicken Corn Chowder is about to become a new easy family favorite! It's comforting and hearty, loaded with everything delicious: chicken, potatoes, corn, carrots, broccoli, cheese and BACON!
So that is going to wrap this up with this exceptional food chicken corn chowder recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
