MOMI BUTTER CHICKEN SET
MOMI BUTTER CHICKEN SET

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, momi butter chicken set. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

MOMI BUTTER CHICKEN SET is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. MOMI BUTTER CHICKEN SET is something that I’ve loved my whole life.

After you dip each piece of chicken in the milk, roll it in the flour seasoned with salt and pepper. Mix water, can of soup, and what's left in your can of evaporated milk together. I cooked it all in one pot like someone else had suggested.

To begin with this particular recipe, we have to first prepare a few components. You can have momi butter chicken set using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make MOMI BUTTER CHICKEN SET:
  1. Take TO BOIL FOR 15 MINUTES
  2. Make ready 2 kg Chicken - Cut to individual portion
  3. Make ready 1 liter Water
  4. Prepare 1 tbsp Grated ginger
  5. Make ready 1 tbsp Grated garlic
  6. Prepare 1 Some seasoning
  7. Get TO ADD INTO THE REMAINING WATER LATER
  8. Get 1/2 kg Cabbage
  9. Prepare TO BAKE FOR 30-45 / 400
  10. Make ready 3 tbsp Milk powder / Half cup fresh milk
  11. Prepare 3 tbsp Butter / margherine
  12. Get 1 tsp Sweet and sour Thai souce
  13. Make ready 1 tbsp Oyster souce
  14. Prepare 1 tsp Sugar
  15. Get 1 tbsp Salt and seasoning
  16. Make ready 1/2 tsp Ground blackpepper
  17. Prepare 1 Egg
  18. Take 1 The boiled chicken
  19. Get 1 Some grated garlic
  20. Take 1 Some grated nutmeg
  21. Get 1 Some rosemary
  22. Make ready BAKE IN A SEPARATE BAKING PAN/TRAY
  23. Get 2 large size potato - Sliced

Arrange the chicken in a single layer on the rack. Remove the chicken from the pan and set aside. Melt the butter in a large pot over medium high heat. When the butter is nice and hot, add the chicken and brown it on all sides.

Instructions to make MOMI BUTTER CHICKEN SET:
  1. Boil the chicken with the rest of the ingredients for 15 minutes and turn off heat. Just to get the chicken slightly cooked. Take out the chicken and place into a mixing bowl. Keep the boiling water at lowest heat
  2. Slices the cabbage and add into the remaining boiling water. Let them simmer at lowest heat until the vegetables are cooked. Add some additional seasoning if needed
  3. Preheat oven to 200/400. Arrange the sliced potato on the oven tray and set aside
  4. For the chicken in the mixing bowl, just throw in and add all the ingredient to bake them and mix them well. Take the oven grill pan and arrange the chicken accoridngly on the grill pan. Place the chicken grill pan on top layer
  5. Take the potato tray and simply use the remaining ingredient to marinate the chicken just now and spread them all over on the sliced potato arranged on the oven tray. Place them at the second layer after the chicken oven grill pan
  6. Bake them at 200/400 for 30-45 minutes and serve with the cabbage soup in separate bowl. Serve together with some butter/plain rice with the tomato condiment

Remove it from the pot after browning. It's okay if it's not cooked through, it will simmer in the sauce later and cook completely. After removing the chicken, add the onion, garlic and ginger to the butter in. When sizzling, add chicken pieces in batches of two or three. Be sure not to crowd the pan.

So that is going to wrap it up for this special food momi butter chicken set recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!