Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken sausage pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
chicken sausage pasta is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. chicken sausage pasta is something that I’ve loved my entire life.
Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. And I just love chicken and sausage combination because.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken sausage pasta using 10 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make chicken sausage pasta:
- Take 6 oz pasta
- Make ready 2 tbsp minced garlic
- Get 2 green onions, chopped
- Get 2 tbsp fresh chopped basil
- Prepare 1/4 cup fresh chopped tomatoes
- Get 1/4 cup each of chopped red bell pepper, orange bell pepper, as well as yellow bell pepper
- Make ready 2 each Johnsonville fully cooked italian style chicken sausage (comes in package of 4 links)
- Prepare 1 cup swiss cheese
- Take 1/2 cup asiago/parmesan blend
- Make ready 1 1/2 cup basic white sauce with added pinch rosemary, thyme, salt & pepper, 1 teaspoon roasted garlic salt, 1 tablespoon minced garlic & 1 tablespoon fresh chopped basil. (these ingredients are not part of main recipe)
Toss with hot pasta and serve with a sprinkling of grated. Flavorwise, chicken sausage isn't worlds away from its close cousin, chorizo. But it's simply a more nutritious mouthful. Plus, it works well in just about everything: omelets, pasta, stews — the list goes on.
Instructions to make chicken sausage pasta:
- preheat oven to 400.
- put pasta water on to boil, when it does so add pasta.
- put a splash olive oil & 1 tablespoon of minced garlic in a deep saucepan on medium heat.
- cut bell peppers & green onions, add to saucepan.
- season vegetables in sauce pan with salt & pepper to taste. roasted garlic salt & 1 tablespoon of fresh chopped basil.
- cut each of the 2 sausage links into thin slices, add to saucepan.
- cook until sausage starts to brown, when it does add white sauce & put on low heat.
- put cooked pasta into a small baking dish, 8x8? or similar will work.
- sprinkle half of the swiss cheese on the pasta, as well as half of the asiago/parmesan blend.
- pour sausage & white sauce mixture over the pasta then sprinkle all of the remaining cheeses on top.
- sprinkle fresh chopped tomatoes & remaining basil on top.
- bake at 400 for 15 minutes then broil at 500 for 7 minutes.
- BE AWARE I never write anything down or properly measure anything when I cook. so all the measurements are approximate! you may need to make adjustments for your own taste. I did my very best to guess how much i used. also tonight was my first time cooking this dish, using mostly leftover stuff thrown together. it was quick easy & delicious in my opinion! I say 4 servings if you have a side dish, we had it with green salad & slice of garlic sourdough toast.
Italian chicken sausage for lean protein. And whole wheat pasta fuels our bodies with whole grains. Spicy Chicken Sausage Pasta features healthy and flavorful Premio Italian Chicken Sausages cooked with a tomato based sauce for a delicious pasta meal! Pasta With Chicken Sausage and Broccoli A weeknight standard in many households, there are endless pasta recipes to choose from.
So that is going to wrap it up with this exceptional food chicken sausage pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
