Arabian Kabsi
Arabian Kabsi

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, arabian kabsi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Try it and tell me about yours in the Comments below. Thanks for Watching my Video and if you Like it then Please Like. Presenting the full video "Kabhi Kabhi Aditi Zindagi" from the movie Jaane Tu Ya Jaane Na.

Arabian Kabsi is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Arabian Kabsi is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have arabian kabsi using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Arabian Kabsi:
  1. Get 4 chicken legs
  2. Prepare 1 kg Rice basmati
  3. Prepare 1/2 liter boiling water
  4. Get 2 head chopped onion
  5. Take 1/4 kg tomatoes
  6. Get 3 green pepper
  7. Take 2 garlic
  8. Get 2 tbsp vegetable oil
  9. Get 100 grams butter
  10. Get pinch black pepper
  11. Prepare salt
  12. Prepare tsp ground cumin
  13. Take pinch chopped walnuts
  14. Make ready pinch ground carnation to taste
  15. Make ready coriander

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Instructions to make Arabian Kabsi:
  1. Cook the basmati rice in the boiling water add one tablespon of vegetable oil and the helf of spices and salt… Wait untill the rice is well cooked then mix it with the butter
  2. Grille the 4 legs of chichen a little in the vegetable oil, add the onion, the green pepper , the rest of the spices , salt and a cup of water
  3. Add the two tomatoes and garlic.
  4. And when it is well done put the chicken and it's sauce above the rice, and add coriander . Then serve it "bon appétit"

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