Arabian Kabsi
Arabian Kabsi

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, arabian kabsi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Arabian Kabsi is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Arabian Kabsi is something that I’ve loved my entire life. They are nice and they look wonderful.

Try it and tell me about yours in the Comments below. Thanks for Watching my Video and if you Like it then Please Like. Presenting the full video "Kabhi Kabhi Aditi Zindagi" from the movie Jaane Tu Ya Jaane Na.

To get started with this particular recipe, we must first prepare a few components. You can have arabian kabsi using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Arabian Kabsi:
  1. Take 4 chicken legs
  2. Make ready 1 kg Rice basmati
  3. Make ready 1/2 liter boiling water
  4. Get 2 head chopped onion
  5. Prepare 1/4 kg tomatoes
  6. Make ready 3 green pepper
  7. Make ready 2 garlic
  8. Take 2 tbsp vegetable oil
  9. Get 100 grams butter
  10. Make ready pinch black pepper
  11. Make ready salt
  12. Get tsp ground cumin
  13. Prepare pinch chopped walnuts
  14. Take pinch ground carnation to taste
  15. Prepare coriander

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Steps to make Arabian Kabsi:
  1. Cook the basmati rice in the boiling water add one tablespon of vegetable oil and the helf of spices and salt… Wait untill the rice is well cooked then mix it with the butter
  2. Grille the 4 legs of chichen a little in the vegetable oil, add the onion, the green pepper , the rest of the spices , salt and a cup of water
  3. Add the two tomatoes and garlic.
  4. And when it is well done put the chicken and it's sauce above the rice, and add coriander . Then serve it "bon appétit"

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