Greek chicken and couscous
Greek chicken and couscous

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, greek chicken and couscous. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Greek chicken and couscous is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Greek chicken and couscous is something which I have loved my whole life. They’re fine and they look wonderful.

A traditional Greek chicken dish with herby vegetable cous cous and tzatziki; a delicious Greek chicken recipe, try it now. Fresh Mediterranean flavours. "I love this combo of spicy chicken, veg-packed couscous and cool, minty, cucumber yoghurt ". Quick, fresh and healthy Greek Chicken with CousCous and homemade Tzatziki recipe!

To begin with this particular recipe, we must prepare a few ingredients. You can cook greek chicken and couscous using 28 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek chicken and couscous:
  1. Take 1/2 teaspoon dried rosemary
  2. Take 1/2 teaspoon black pepper
  3. Prepare 1/2 teaspoon salt
  4. Take 1/2 teaspoon oregano
  5. Get 1/2 teaspoon garlic powder
  6. Make ready 1/2 teaspoon onion powder
  7. Get 1/8 teaspoon ground cardamom
  8. Prepare 1/4 teaspoon ground coriander
  9. Prepare 2 skinless boneless chicken breasts
  10. Prepare 2 tablespoons vegetable oil
  11. Prepare 1/2 lemon juiced
  12. Prepare 1 1/2 cups water
  13. Take 1 cup dry couscous
  14. Make ready 1/2 cucumber, chopped
  15. Make ready 1 cup plain Greek yogurt
  16. Prepare 1/2 lemon juiced
  17. Prepare 1 tablespoon olive oil
  18. Make ready 1 clove garlic, minced
  19. Prepare 1 teaspoon chopped fresh mint
  20. Take 1 teaspoon chopped fresh dill
  21. Prepare 1/2 teaspoon salt
  22. Make ready 1/2 teaspoon fresh ground black pepper
  23. Get 1 broccoli crown, chopped
  24. Make ready 1 medium red onion, diced
  25. Get 2 Roma tomatoes, diced
  26. Take 1/3 cup chopped kalamata olives
  27. Get 1/2 cup chopped fresh parsley
  28. Get 4 oz feta cheese

Bring to a boil, add couscous, and stir to submerge it in the liquid. Cover skillet and remove from heat. In this Greek Chicken Couscous Bowl, fluffy wheat couscous is topped with Greek roasted chicken, feta shards, fresh tomatoes, cucumbers and olives. A deliciously light and satisfying meal that's perfect for a light lunch or dinner.

Instructions to make Greek chicken and couscous:
  1. Mix rosemary, black pepper, salt, oregano, garlic powder, onion powder, cardamom, and coriander together in a small bowl. Place chicken on a plate and season with spice mixture. Heat vegetable oil in a saucepan over medium heat until it starts to shimmer, 2 to 3 minutes. Add seasoned chicken to the pan and cook, covered, 4 to 5 minutes.
  2. Flip chicken over and cook, uncovered, until browned on the outside and no longer pink on the inside, 5 to 6 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Squeeze lemon juice over chicken and allow to cool 5 minutes
  3. While chicken cooks, bring water to a boil in a saucepan and add salt to taste. Add couscous, stir once, and cover. Remove saucepan from heat and let couscous steam for 5 minutes. Fluff with a fork.
  4. Mix cucumber, sour cream, yogurt, lemon juice, olive oil, garlic, mint, dill, salt, and black pepper together in a bowl until tzatziki sauce is just combined.
  5. Divide cooked couscous between 4 bowls. Top with cooked chicken, tzatziki sauce, broccoli, onion, cucumber, tomatoes, olives, parsley, and feta cheese. Serve immediately or store in airtight containers to reheat later

Chicken cooked in Greek style and served with couscous cooked with herbs and vegetables. Ingredients for Greek Chicken with Herby Vegetable Couscous Recipe. Chicken cooked in Greek style and served with couscous cooked with herbs and vegetables. Place the chicken breasts on a large sheet of greaseproof paper and sprinkle salt, crushed peppercorns. Skip to Greek Chicken-Couscous Salad content.

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