Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken kabab with beetroot hummus. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Kabab with Beetroot hummus is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Kabab with Beetroot hummus is something that I’ve loved my whole life.
Vind stockafbeeldingen in HD voor Chicken Kabab Kubus Hummus en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. In a food processor, combine garbanzo beans, tahini, garlic, lemon zest and juice, a pinch of salt, pepper and paprika.
To begin with this recipe, we have to prepare a few components. You can have chicken kabab with beetroot hummus using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Kabab with Beetroot hummus:
- Make ready 500 gms chicken mince (i took chicken breast and then grind in mi
- Get 10 garlic pods
- Take 8 green chillies
- Get 1/2 cup coriander leaves
- Take 2 tbsp thyme powder
- Prepare 1 tbsp tarragon powder
- Make ready 1 tbsp red chilli flakes
- Get 2 tbsp shredded purple cabbage (optional)
- Make ready 2 tbsp shredded carrot
- Make ready 2 big lettuce leaves
- Take as required Mozzarella cheese (optional)
- Make ready to taste Salt
- Prepare For hummus
- Make ready 3 cups chickpeas soaked
- Prepare 4 garlic pods
- Take 1 beetroot
- Make ready 4 tbsp olive oil
- Take pinch Salt
As we all know Chicken is a good source of Protein. Here we tried to make it more healthy. Colorful beet hummus made with red beets, tahini, lemon, and garlic. Great with pita chips or veggies!
Instructions to make Chicken Kabab with Beetroot hummus:
- Method for Chicken Kabab: - Wash chicken breast pieces and keep on a sieve so all water drains out take a grinder and put garlic, green chillies, coriander and chicken grind all together and take out in a bowl add tarragon, thyme, salt, chilli flakes and mix nicely then take sticks and just apply little oil on hand and take little chicken mince and put on stick-like kababs and do on all sticks. Few I did these and other few I took little chicken mince and stuffed cheese and make small balls.
- Then on a tawa sprinkle few drops of oil and make this kabab on slow gas and keep on turning time to time till it is done. For Stuffed Chicken ball deep fried the balls on medium flame. Then grate purple cabbage and carrot & arrange the hot plate and keep salad leaves & then keep kababs and balls and sprinkled cabbage and carrot and serve hot with hummus & pita bread.
- Method of Hummus: - Soak chickpeas overnight then in morning boil chickpeas and on other side boil beetroot do see that beetroot should not be over boiled then as the chickpeas are cooled grind along with garlic, beetroot salt and add olive oil to a smooth paste if u want u can add green chillies it's optional.
For those of you out there who cannot fathom even the idea of beets, fine. That only means there is more of this beet hummus for me. The roasted beets add a sweet earthiness to the hummus. It's not an over powering beet flavour, just subtle enough to add a wonderful complexity to the dip. Hummus makes for a super simple sauce in this delicious baked chicken recipe!
So that is going to wrap this up for this exceptional food chicken kabab with beetroot hummus recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
